Barley tea tastes good, is not irritating and won't damage people's teeth, so it is very popular now. For patients with hyperglycemia or high cholesterol, drinking barley tea reasonably at ordinary times can also reduce blood lipid and cholesterol. People don't have to worry about insomnia when drinking barley tea, because barley tea doesn't contain theophylline, so it won't stimulate the nerves. In the next article, we will introduce in detail how barley tea is brewed with good taste.

How to make barley tea to taste good? In fact, barley tea is also very particular when brewing. You can iron the cup with hot water, then put the barley tea in it and add the right amount of hot water. Generally speaking, the taste of barley tea will get better after a period of boredom.

Of course, many people are used to brewing barley tea in health pots. After boiling the water in the health pot, add barley tea and continue to stew for a while, so that the brewed barley tea will taste richer.

Although barley tea has many advantages, it is not suitable for excessive drinking. If people drink too much, it may be counterproductive. For those who are taking medicine, barley tea is best taken separately from medicine, so as not to affect the absorption of medicine.

How to make barley tea to taste good? I believe that if you read the above, you won't be entangled in this problem.