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Advantages and disadvantages of making tea with silver teacups
The disadvantages of making tea with silver cups are harmless to the body.

The advantages are that silver ions can promote detoxification and health preservation, activate cells, accelerate metabolism and enhance disease resistance.

Therefore, long-term use of silverware and tableware can promote health and prolong life. Silver has bactericidal effect, which can kill and adsorb harmful substances and bacteria in water.