Guilingji capsule, brown powder; Qi is special and salty, and can be used for kidney deficiency and yang deficiency, hypomnesis, nocturnal emission, backache and leg weakness, cough due to qi deficiency, nocturnal diarrhea, loss of appetite, etc. It has the functions of strengthening the body, strengthening the brain, regulating nerves, promoting metabolism and enhancing physical vitality, and is known as the "national treasure of health".

Guilingji's raw material processing is unique. For example, velvet antler is generally processed with yellow wine when processing other drugs, while Guilingji is processed with aged vinegar; Cloves should be soaked in Chili water and fried until white spots appear on the pedicle, and so on. In addition to aged vinegar and pepper, the auxiliary materials needed for processing include yellow wine, milk, honey and ginger juice. The production process includes boiling, steaming, mixing, explosion, burying the soil, exposing the night and so on. There are ninety-nine procedures.

Extended data

The production technology of Guilingji comes from Taoist alchemy, that is, the traditional processing technology of Guilingji was listed as one of the four confidential varieties of Chinese medicine after the founding of the People's Republic of China. In 2004, it was once again listed as a national secret variety by the Ministry of Science and Technology and the State Secrecy Bureau, and was protected by the highest administrative level of the country. The traditional processing technology of Guilingji has been passed down by dozens of generations of teachers and apprentices, and has been used to this day.

Unnecessary links of processing technology can be completed by different people, while key links can only be completed by inheritors alone. The processing technology of Guilingji is very particular. Traditionally, there are 99 procedures, but now only a small part of these methods are used in Chinese medicine, such as water bath, burial, night dew, sun exposure, frying, calcining and baking.

In the processing of guilingji, most of them are unique. There are 28 different processing methods for 28 kinds of medicinal materials in Guilingji. The processing of Radix Rehmanniae Preparata takes 27 days to meet the requirements. Pilose antler is generally processed with yellow wine, but Guilingji must be processed with aged vinegar, and male lilacs are processed with Chili water until white spots appear on the pedicle.

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