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It is said that people in Jiangxi eat much spicy and salty food. I would like to ask, what is the relationship between this diet custom and health preservation?
Eating Chili can keep out the cold, and the auxiliary materials for cooking are excellent, but eating Chili also has disadvantages. For example, people in Northeast China like to eat Chili, but they are generally afraid to eat it, because 98% people in Northeast China have hemorrhoids. Feel uncomfortable after eating/

It is not good to eat a salty diet. Because eating salty things is easy to get cardiovascular and cerebrovascular diseases.

Especially arteriosclerosis, the incidence rate is relatively high.