Adding ginger can nourish essence, relieve colds and improve human immunity. Paired with chicken soup, it is more helpful for colds and colds. Eating a bowl of ginger chicken soup can dispel the cold in the body and play a role in cold preservation.

2. hey.

Adding Lycium barbarum can supplement yang, help the growth of yang and resist the cold. You can also add some oil-absorbing foods such as wax gourd and mushrooms, which can lower cholesterol.

3. ginseng.

Drinking ginseng chicken soup in winter is a popular nourishing method in China. Ginseng can enhance human immunity and reduce the chance of catching a cold in winter.

4. chestnuts.

Chestnut can be found everywhere in northern China. It contains a lot of starch, rich protein, fat, vitamins and sweetness. It can thicken stomach, tonify kidney, nourish stomach, strengthen spleen, tonify kidney, strengthen tendons, promote blood circulation and reduce swelling.

5. Lemon.

Lemon juice can make the flavor of classic chicken soup more unique, and at the same time increase the intake of extra vitamin C.

6. Mushrooms.

Lentinus edodes contains an ingredient called lentinan, which can improve immunity.

People's Daily Online-Drink chicken soup with these ingredients in winter? Learn 3 kinds of home-cooked chicken soup.