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Bazhen Fuling Decoction: Tonifying Qi and Blood
Ingredients: Radix Codonopsis, Radix Paeoniae Alba, Poria and Radix Glycyrrhizae Preparata 5g each, fried atractylodes 6g each, Radix Rehmanniae Preparata 7g, Rhizoma Chuanxiong 3g, 1 clean hen, pork 50g and pig bone 50g each, onion, ginger, cooking wine, refined salt and monosodium glutamate 50g each.

Methods The eight herbs were put into gauze bags and tied tightly. Wash the hen and chop it into small pieces; Chop pig bones and cut pork into pieces for later use.

Put the medicated bag, pig nuggets, chicken nuggets and broken pig bones into a pot, add water, boil with strong fire, add ginger slices and cooking wine, stew with slow fire until the meat is rotten, discard the medicated bag, onion and ginger, and season with refined salt and monosodium glutamate.

Take it with meals.

It is warm and sweet, and enters liver and kidney meridians.

Food compatibility "Introduction to Medicine" "Use with caution for those with excessive phlegm."

Yangshengtang suggests that this soup can greatly replenish qi and blood. It is suitable for postpartum weakness and recovery period, and is a good nutritional tonic for lying-in women and the elderly. Rehmannia glutinosa has the effect of nourishing blood and replenishing essence. Traditional Chinese medicine is commonly used to treat blood deficiency and sallow, dizziness and palpitation, menoxenia, metrorrhagia and metrorrhagia, liver and kidney yin deficiency, hot flashes and night sweats, nocturnal emission and impotence, infertility, menoxenia, metrorrhagia and bleeding, soreness of waist and knees, tinnitus and deafness, dizziness, premature aging, thirst and constipation, kidney deficiency and shortness of breath.