Selenium-enriched flour is one of the important foods in people's lives. Jiaozi, steamed buns, steamed buns and cakes all use flour, so it plays an important role in people's lives. Selenium-enriched flour is rich in selenium, which can improve human immunity, improve physique, enhance memory, scavenge free radicals and prevent various diseases.
1, grade powder: according to the different processing accuracy, it is divided into three categories: special powder, standard powder and ordinary powder;
2. Special flour: Special flour is flour ground with special varieties of wheat; Or according to the needs of the purpose of use, the flour is made by adding ingredients such as edible whitening agent, edible leavening agent and edible essence on the basis of grade flour and mixing them evenly. The special flour has various varieties, accurate formula and stable quality, which provides good raw materials for improving labor efficiency and making better quality flour products.
Flour can be divided into ultra-high gluten flour, high gluten flour, medium gluten flour, low gluten flour and gluten-free flour. The difference between five kinds of flour lies in viscosity, which is called "gluten" in daily life. The strength of flour gluten is mainly determined by its protein content.
nutritional ingredient
Selenium-enriched flour is one of the important foods in people's lives. Jiaozi, steamed buns, steamed buns and cakes all use flour, so it plays an important role in people's lives. Selenium-enriched flour is rich in selenium, which can improve human immunity, improve physique, enhance memory, scavenge free radicals and prevent various diseases.