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After Huang Can Jinguo tea is dried?
People in today's society still have some research on the tea they drink, such as rose tea, lemonade and other popular teas. Huang Can Jinguo and Huang Jinguo make tea by sun drying?

Is Huang Can Jinguo Tea made by drying? Huang Jinguo can make tea by drying. Huang Jinguo is a kind of natural wild citrus fruit, which belongs to perennial woody plants. It blooms in March every year, as white as snow and full of fragrance. The fruit grows for 7 months and ripens every year 1 1 month. The fruit is golden yellow, so it is called Huang Jinguo and Huang Jinguo, which is rich in water. Fruit petals are seedless and sweet; Slightly bitter, it has the effects of relieving cough and resolving phlegm, clearing away heat and relieving sore throat, diminishing inflammation and relieving pain. Tested by Sichuan Institute of Traditional Chinese Medicine, it has obvious antitussive effect and good anti-inflammatory effect.

It can prevent and treat respiratory and digestive tract diseases and is an ideal pure natural green health care fruit. Huang Jinguo fruit not only has ornamental value, but also has medicinal value, and has the effects of diminishing inflammation, relieving pain, removing blood stasis and reducing swelling. Indications: heartburn, stomachache, lymphoid tuberculosis, axillary sore, etc.

Can pregnant women eat Huang Jinguo? Huang Jinguo is a kind of natural wild citrus fruit, which belongs to perennial woody plants. It blooms in March every year, as white as snow and full of fragrance. The fruit grows for 7 months and ripens every year 1 1 month. The fruit is golden yellow, so it is called Huang Jinguo and Huang Jinguo, which is rich in water. Fruit petals are seedless and sweet; Slightly bitter, it has the effects of relieving cough and resolving phlegm, clearing away heat and relieving sore throat, diminishing inflammation and relieving pain. Tested by Sichuan Institute of Traditional Chinese Medicine, it has obvious antitussive effect and good anti-inflammatory effect. It can prevent and treat respiratory and digestive tract diseases and is an ideal pure natural green health care fruit.

The fruit in Huang Jinguo contains slight toxin, so it can't be eaten directly. Eating without authorization may cause dizziness or vomiting. Very bad for pregnant women and fetuses.

Therefore, from the above, we can know that Huang Jinguo is still not suitable for pregnant women. I hope the above introduction can help you.

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