Breakfast for office workers is almost always roadside breakfast, so it's a bit sad to have a boring breakfast every day. As a good young man who loves to study cooking, I finally explored the ultimate mystery of dumpling wrappers through constant attempts. I can make delicious banana pie with simple ingredients, and I don't lose anything to the outside. If you have a baby at home, learn quickly and make sure to cry at the neighbor's children. Bian Xiao's hands are delicious!

Introduction to the making method of banana pie;

Ingredients: 3 bananas, 2 egg yolks and 30 dumpling skins.

(dosage can be adjusted according to actual needs)

Production process:

1. Peel and dice bananas and put them in a bowl for later use;

2. Spread a piece of oiled paper on the baking tray and put a proper amount of dumpling skin (with a certain gap in the middle);

3. The oven needs to be preheated in advance 180 minutes or so;

4. Put the cut bananas evenly on the dumpling skin, with about 2 spoonfuls on one dumpling skin;

5. Cover with the same amount of dumpling skin and compact it around with a spoon;

6. Beat two egg yolks into a bowl, stir them into egg liquid, and brush them evenly on jiaozi epidermis with a brush;

7. Oven 180 degree baking 10 minute.

The crust of banana pie is particularly crisp and delicious, and a bite is full of soft and sweet banana flavor, with endless aftertaste. Simple and convenient, easy to make, not lost to the cake in the dessert shop. But also has low cost, healthy materials and no additives such as preservatives. Cooking food by yourself is also a process of enjoyment. Whether it is breakfast or afternoon tea, it will be robbed by everyone as soon as it is taken out, which is very popular!

1. You can change bananas into your favorite fruits and adjust them according to your personal taste. Materials can also be completely taken from the existing ingredients at home.

2. Bananas can be directly diced and will become very soft when baked; The stuffing is delicious and not fried, just use the simplest way, and it is oil-free and sugar-free, which is very suitable for small partners during weight loss.

3. It must be compacted around, but it should not be too hard, otherwise it will easily come out when baking; It is normal that the bottom of banana pie is above the water. Just open it and let it dry for a while.

4. Friends with sweet taste can add some sugar or honey appropriately, and the taste can be adjusted to some extent.