65438+1October1May to February 15, worked as a waiter in a hot pot restaurant in Shuangqiao. Because I worked in this industry before, I was generally good, and I went to work directly without any resistance. At first, it was relatively easy. With the protection of the master, no one would bully and there was no need to do too much work. I eat on time and get off work on time. On the seventh day, when I started to stand, it was not so easy. Every day, there are all kinds of guests, both high quality and low quality. You must serve, juggle and greet with a smile. Actually, I feel much better. I will give you two tables of guests to do experiments every day, so that you can understand how to serve each table well and improve your coping ability. If so, maybe what I have learned is only one-sided. No one can understand your guests in a short time, so I need to know more so that I can really learn something.
It's the same everywhere. You won't be alone. You will have friends and teams. Unity is strength, and unity can make progress. We are the same. There is a team and a supervisor here who is responsible for our relationship and leads us to better serve the hotel. Our slogan is "efficiency, effectiveness, benefit, mission, passion and honor", and our style is "pioneering, earnest management, personalized service, humanized management, unity and cooperation, working together to create brilliance and strive hard!" I work hard for the hotel? At first, I really didn't understand how we could do what we should do without a supervisor, but it backfired. It's not as simple as we thought. The guests won't compete with us, but other teams will bump into us, so after changing jobs, we have a new supervisor. I have a bad temper and make mistakes easily, so I always have arguments with my supervisor, and I am always unconvinced.
On the whole, he said that I was like her little sister and would not be angry with me. I was ashamed. From then on, I won't get angry with others easily. I learned to be calm. Nothing can't be solved. In the later work process, even if our team has problems, we can always make reasonable adjustments to avoid mistakes. Moreover, in my opinion, everyone has advantages and disadvantages. If we can master the characteristics of these people and put them in a reasonable position, we will certainly achieve greater results and believe that we can cooperate more happily, but there is always a gap between ideal and reality. In the service industry, the quality of waiters is not too high, the knowledge is not so comprehensive, and there is no way to cooperate for a long time, so there are still loopholes. This problem needs further discussion.
Of course, many things are learned in practice, such as simple tablecloths. I always thought that a simple tablecloth could be handled casually, and the results showed that the craftsmanship should not be too particular. But in some big hotels, tablecloths are very particular, with overlapping order and spreading process, which is also one thing I learned when I came to the hotel. I have also heard many stories, although I have no personal experience, but those are real cases, which are worth listening to and seeing. And I also know about group buying. There are many things that we can't learn in school, which we have never seen or heard. And we have a Chinese New Year dinner, and we personally package jiaozi. We get together for dinner, listening to the firecrackers outside, and thinking about our family in our hearts. Unconsciously, this group of people have already spent the Spring Festival with the company. This is the first time I have spent the Spring Festival outside since I was a child. Although it is not warm at home, it also has special significance and is not wasted. And I have many partners with me, and I'm not alone! In the next practice report, I want to tell you about my in-meal service. First of all, I want to introduce our mushroom soup, fresh mushrooms and edible fungi health hot pot soup and then cook mushrooms. There are many mushrooms, the most expensive one is Morchella, followed by Dictyophora dictyophora and Xianbei Shrub. Next comes cooking, then seafood, and finally meat. Moreover, the efficacy of mushrooms is also a knowledge that our waiters must recite. For example, Morchella has the effects of benefiting the stomach, helping digestion, resolving phlegm and regulating qi, and is one of the favorite edible fungi of Empress Dowager Cixi in the Qing Dynasty.
I remember reading a sentence in a book: a person is a successful person if he can effectively accomplish all the ordinary little things at hand. Yes, it is not only people who do great things who can show their value and say that they are successful. In fact, only those who work hard can enjoy the satisfaction brought by success. I tried to find myself in this seemingly simple job. Although my service is the same every day, there is not much change, but if I can persist, it is success.
Practice is the only criterion for testing truth. No one can really understand your bitterness. Only personal experience can understand the bitterness. Reading thousands of books is not as good as reading Wan Li Road, and reading Wan Li Road is not as good as reading countless people. In this pluralistic society, you may meet anyone, but you must learn to know these people and understand them. And since we are a team, we should learn to unite and cooperate, learn to obey, learn to be patient and learn to be calm.
Looking back on my work process carefully, I actually have a lot of happiness. I have the care of Master, the care of my sister and the instruction of my supervisor. With their help, understanding and support, I have made many friends. Moreover, the guest's evaluation of me is the only sincerity I get in this job. I exchanged their praise and appreciation for my smiling service. They made me realize the value of my work. I thank them. They taught me to grow up and gave me the courage to persist until the end! Generally speaking, my part-time job is very successful. I learned a lot and made money. The most important thing is that I previewed junior accounting during this part-time job, which can reduce a lot of pressure and make me less anxious when I start school. Opportunities are always reserved for those who are prepared. I believe I can be more mature and patient than others. Different from the previous practice, this time I really saw my shortcomings and advantages. I will be very devoted when I work hard, but I will be at a loss when I encounter setbacks. After all, I am still a student who grew up in school, and I am not sophisticated at all. This is my parents' evaluation and I think so myself. The original function of social practice is to let me know my own shortcomings in advance and let us learn to look at ourselves objectively in repeated exercises. I think this part-time job will always be in my mind. After all, it was the first time I felt: I can't rely on anyone but myself! But first of all, we must have knowledge, ability and perseverance. Without enough knowledge and ability, it is impossible to gain a foothold in society. Without determination, everything you do is in vain, just on paper, so we need to prove ourselves with practice.
The above is my winter vacation internship report. I hope that when the new semester is about to begin, I can grow up better, study hard and handle some things calmly. Finally, I hope that the primary accounting can pass smoothly! Come on!