Lycium barbarum is convenient to take, and can be used as medicine, chewing and soaking in wine. However, it is not suitable for those with exogenous excess heat, spleen deficiency and dampness, and diarrhea. "Compendium of Materia Medica" says, "Long-term service strengthens bones and muscles, keeps the mind young, and resists cold and heat." Traditional Chinese medicine often treats diseases such as liver and kidney yin deficiency, soreness of waist and knees, dizziness, forgetfulness, dizziness, red eyes and tears, thirst and nocturnal emission. Modern pharmacological research has proved that Lycium barbarum can regulate immune function, effectively inhibit tumor growth and cell mutation, delay aging, resist fatty liver, regulate blood lipid and blood sugar, and promote hematopoietic function, which has been applied in clinic.
Brief introduction of health care function of Lycium barbarum
The nutritional value of wild Lycium barbarum in Qinghai is much higher than that of red Lycium barbarum, and the contents of essential mineral elements and trace elements are also much higher than that of red Lycium barbarum, which contains more anthocyanins.
It has the functions of scavenging free radicals and resisting oxidation, and is a leader in black food. Lycium barbarum L. has high medicinal value and contains protein, fat, sugar,
Free amino acids, organic acids, minerals, trace elements, alkaloids, vitamin C, B 1, B2 and other nutrients. Lycium barbarum is rich in trace elements.
Trace elements can be used for prevention and treatment because they have direct or indirect effects on the activities of various enzymes, the synthesis of nucleic acids and protein, the body's immunity and cell proliferation.
Cancer cures cancer. Lycium barbarum extract has the application value of reducing blood fat and blood sugar, antioxidation, immunomodulation, anti-aging, prevention and treatment of cardiovascular diseases, arteriosclerosis and tumors.