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The practice of northeast radish soup
material

Ingredients: 1 root radish;

Accessories: salt and chopped green onion.

Radish soup

1

Wash the radish and rub it into silk.

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2

Cut the onion into chopped green onion.

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three

Put oil in the pan, add chopped green onion and salt.

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four

Stir-fry shredded radish for a while.

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five

After the shredded radish becomes soft, add a proper amount of water. I used another pot.

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six

Make flour into batter and dilute it. When the water in the pot boils, pour the batter into the pot.

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seven

Boil the water again and the delicious radish soup will be ready.

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