Hua Jiao, also known as fish maw, is one of the four tonics in China, and is known as the eight treasures in the sea. Flower gum mainly comes from India and Pakistan, and is famous for its rich gum, so it is called flower gum. It has high nutritional value, can consolidate the foundation and nourish the yuan, and can nourish blood and beautify the face.
The main components of gelatin are advanced collagen, vitamins and trace elements such as calcium, zinc, iron and selenium. Its protein content is as high as 84.2%, and its fat is only 0.2%. It is an ideal food with high protein and low fat.
Selection of gutta percha 1. roll
Is the bigger the more beautiful, can go to a kilo of the best.
Second, color.
Take golden yellow as the top priority.
The real glue is not uniform or all white, crystal clear and transparent, but the kind with natural lines and uneven amber color is the top grade without bleaching. In the current seafood market, many vendors will use bleach to bleach the glue in order to pursue its beautiful appearance. In fact, this has destroyed the healthy nature of chewing gum. The glue with bloodshot primary color is really good glue.
Third, the thickness
Like the spider belly of the treasure of the town shop, the center thickness is 2 cm! But some readers will ask, "Some of the flowers I see are thick in the middle and some are thick at the edges. Why? Which is better? " It depends on the kind of fish and the size of the swim bladder. Generally speaking, positive? Colloidal surface? Be beautiful. You know, the predecessor of gelatin is swim bladder, which is attached to the back bone of fish. The upper pressure is small, the wall is thin, the lower pressure is large and the wall is thick.
Positive? It is operated from the top near the back, so that after the glue dries, the middle is thick and the sides are thin, and the shape is beautiful enough; What about the side? It is cut from the bottom, thick around and thin in the middle.
Fourth, varieties.
Among them, yellow fish belly, which is what Hong Kong people call sole fish, is the best. Also called money belly. The yellow flounder with this colloid is light golden yellow with a black inverted triangle birthmark on its fin.
The origin of verb (abbreviation of verb)
Real estate such as Myanmar, but the highest price is in the coastal areas of Guangdong, especially in the Humen sea area. Because this water area belongs to the junction of salt and fresh water, it is rich in natural minerals, unlike other places where it is all salt water, and the quality of the glue produced is particularly good.
Sixth, the flower glue is divided into male and female
Flower glue can be divided into male glue and female glue, which are taken from the swim bladder of male fish and female fish respectively. Hong Kong people prefer to eat male glue, which is greedy, soft and slippery and not easy to dissolve in the mouth. On the contrary, people in China like to eat female glue, thinking that it is thick and sticky. In short, each has its own advantages. Physiologically, males are longer and thinner, and females are rounder and thicker. From the taste point of view, the chewing gum of the same kind is a little refreshing, and my mother's chewing gum is a little more, so it is sticky; Judging from the time of stewing, males are more resistant to stewing than females; In terms of efficacy, male rubber is better than female rubber, so male rubber is often more expensive than female rubber.
Seven, look at the age of glue.
Generally, if you want to eat it right away, you'd better choose old chewing gum. The quality of old chewing gum is much better than that of new chewing gum. The color of old chewing gum is yellow. Meat can be divided into dark yellow, golden yellow, etc., without fishy smell. The new glue is white and has a strong smell.
Eight, the quality of glue
Good quality glue is clear after stewing. If the water is turbid, it is not as clear as it is, and there is basically no taste. And the real glue will not rot no matter how long it is stewed.
Nine, look at the meat quality of the flower glue
Some are coarse meat and some are soft meat. Pick up the glue and look at it in good light, you can see the lines and meat quality inside, so as to judge the quality of the glue.
As you can see, primary colors are bloody and so natural. This is the color of aquatic products after drying. In order to pursue perfection, many merchants dry them at 90% or 100%, then treat them with hydrogen peroxide, soak them and wash away all the rotten and dull colors. In fact, sulfur dioxide after rinsing is used for fumigation, and the color and yellowness are beautiful, but think about it, these are not our first choice for health.
Preservation: Flower gum can be stored in the refrigerator for a long time or in a dry and ventilated place.
Efficacy and function of shellac
Hua Jiao is sweet and flat, nourishing blood to stop bleeding, tonifying kidney and fixing essence. It is often combined with traditional Chinese medicine to treat peptic ulcer, tuberculosis, rheumatic heart disease, aplastic anemia and vasculitis. It has obvious curative effect on neurasthenia, chronic spleen wind in children, menorrhagia in women, leucorrhea with red and white discharge, metrorrhagia, etc. Especially for the parturient who just gave birth to a baby, it has the effects of eliminating diseases, caring skin, repairing skin and eliminating facial wrinkles, and can treat pulmonary tuberculosis.
Modern Chinese medicine believes that gelatin can enhance the digestion and absorption function of the stomach, improve appetite, and help prevent and treat symptoms such as loss of appetite, indigestion and constipation. Can enhance the toughness and elasticity of muscle tissue and eliminate fatigue; It can enhance brain nerve function, promote growth and development, improve thinking and intelligence, and maintain normal gland secretion; Can be used for preventing and treating unresponsiveness, infantile dysplasia, postpartum hypogalactia, senile amnesia and insomnia.
Because the flower gum contains a lot of gum juice, it has the effects of promoting blood circulation, enriching blood, stopping bleeding, keeping out cold and eliminating dampness, so it can improve the benefits of noodles and is more suitable for people with weak constitution, deficiency of true yin and mental fatigue as a tonic. In addition, the flower gum is also helpful to the recovery of the wounds of surgical patients. After the operation 15-20 days, the wound will heal better after eating gelatin. Flower glue is rich in gum, which has the effects of nourishing, beautifying and prolonging life.
The benefits of flower glue to women who love beauty-flower glue is the best choice for female friends to supplement collagen. Protein in human skin is 70% collagen, and the reticular structure supports the skin, making it look smooth, full, soft and elastic. With the increase of age, the loss rate of collagen in skin tissue gradually exceeds the production rate, so the skin loses elasticity, becomes thinner and aging, and appears relaxation, wrinkles and dryness. Therefore, timely supplementation of collagen can restore the youthful vitality of the skin.
Therapeutic effect of flower belt
Flower gum is thick, it is not fishy when cooked, and it is not soluble. It is smooth and refreshing when eaten, and it is the best. Most of the ordinary quality is used for making soup, and the high quality can also be used for cooking. Flower glue has a high therapeutic effect and is rich in protein, gum, phosphorus and calcium, which is regarded as a beauty treasure by ladies. It has the ability to tonify all parts of the body and can be eaten by men, women and children. It is a nourishing but not dry health treasure.
Of course, many friends will choose collagen oral liquid or capsules sold in the market. Although these are convenient, many artificial additives, especially hormones, are added, which will bring great negative effects to the body if eaten frequently. So everyone should be extra cautious. Flower glue is a natural unprocessed product, which contains no hormones and artificial additives and is relatively healthy and natural.
Medicinal value of shellac
From the perspective of traditional Chinese medicine, Hua Jiao has the functions of nourishing and dietotherapy. According to Compendium of Materia Medica, Hua Jiao can tonify kidney and replenish essence, nourish tendons and veins, treat nocturnal emission due to kidney deficiency, and treat postpartum wind spasm. Hua Jiao is rich in protein and gum, which has the functions of nourishing yin, caring skin, tonifying kidney and strengthening body. The waist and knees are sore and soft, which is most suitable for regular consumption.
Practice of Huajiao-Huajiao ribs soup
Ingredients: 3 pieces of gelatin, 8 pieces of ribs, 2 pieces of codonopsis pilosula 1 2, 2 tablespoons of Lycium barbarum, 5 pieces of yam, 5 pieces of ginger, and onion 1 root.
Exercise:
1. Soak gelatine in water first, then boil it in ginger and onion water for 30 minutes, take out the supercooled river and cut it into pieces.
2, ribs washed, drowning.
3. Pour a proper amount of water into the pot and bring it to a boil. Add all the ingredients and bring to a boil. Turn to slow fire for 3 hours and season with salt.