1. Good for physical and mental health: Drinking ancient tree black tea can make people physically and mentally healthy, and it is rich in protein, which can generate heat to warm the abdomen and enhance the cold resistance of human body.

2. Improve cardiovascular disease: Gushu black tea can lower blood sugar, blood pressure, blood lipid and prevent myocardial infarction? And other cardiovascular diseases.

3. beauty beauty: Regular drinking of ancient tree black tea can also effectively prevent radiation, nourish the skin and play the role of beauty beauty.

Ancient tree black tea refers to black tea that has been collected from large-leaf tea trees 100 years or more, and has the following characteristics:

1. Elegant aroma: Ancient tea trees have grown in the natural environment for a long time, and absorbed more beneficial nutrients to make elegant black tea.

2. Full-bodied taste: Gushu red tea has a full bottom, unique production technology, mellow taste and sweet and smooth entrance.

3. Nutrient-rich: The tea leaves of ancient tea trees are rich in various nutrients, including tea polyphenols, catechins, amino acids, organic acids and minerals. And has rich health care effects.

The functions of ancient tree black tea mainly include:

1. Health care: Gushu black tea contains a variety of active substances, which have health care functions such as antioxidation, antibacterial, blood lipid lowering, and can help regulate the intestines and accelerate blood circulation.

2. Refreshing: Gushu black tea contains theophylline, catechin and other substances, which can improve human metabolism, promote nervous system excitement and enhance mental strength.

3. Lowering blood pressure and blood sugar: Gushu black tea can lower blood fat and blood pressure, and has a certain regulatory effect on diseases such as hypertension and hyperglycemia.

In a word, Gushu black tea is a kind of tea with strong traditional cultural flavor, which is not only mellow in taste and rich in nutrition, but also can provide a variety of health care effects, and it is very worth tasting.