Codonopsis pilosula soaked in wine has the effects of invigorating the middle energizer, invigorating qi, nourishing blood and calming the nerves. It can be used for adjuvant treatment of shortness of breath, wheezing, shortness of breath and laziness, blood deficiency, sallow complexion, palpitation and dizziness caused by lung qi deficiency.

2, enhance physical fitness

Codonopsis pilosula soaked wine contains Codonopsis pilosula polysaccharide, vitamins, trace elements, alkaloids and other effective components, which can enhance the phagocytic function of phagocytes and enhance physical fitness.

Step 3 strengthen the spleen and stomach

Codonopsis pilosula soaked in wine has the effects of invigorating spleen and regulating stomach, and can be used to treat symptoms such as limb drowsiness, shortness of breath, anorexia and soft stool caused by deficiency of spleen and stomach. Can prevent and treat gastric ulcer, regulate gastrointestinal movement, and inhibit gastric acid secretion.

4. Quench thirst

Codonopsis pilosula soaked in wine has the function of promoting fluid production and quenching thirst, and can improve symptoms such as shortness of breath, thirst, dry throat and polydipsia caused by consuming qi, blood and body fluid.