Wu Yun tea is good. Because: Daluoshan Wuyun Tea, also known as Yellow Leaf Morning Tea, is a precious early-growing tea variety in China. This tea is famous for its yellow-green leaves and early germination. The shape of tea leaves is one bud and one leaf or one bud and two leaves. It appears at the end of February and blooms in early March, and it is harvested and listed more than 20 days earlier than the general varieties.

In 20 15 years, the selenium content was 0. 130g/kg by the authoritative test of Mapuni Testing Technology Co., Ltd., and it was confirmed that Huangye Morning Tea is selenium-enriched tea, which has the functions of reducing fat and weight, preventing cardiovascular and cerebrovascular diseases, improving human immunity, preventing cancer, resisting radiation, resisting poison and sterilization, and delaying aging.

Daluoshan Yunwu Tea originated in Daluoshan, Wenzhou, Zhejiang Province, and grew in the mountainous area above 400 meters above sea level. Mount Rhoda is foggy, with a warm and humid climate. Swiss grass grows on the slopes, Ganoderma lucidum grows in the fields, Shan Qi Shuisheng, and Yu Xiu, Zhong Ling. Wu Yun Tea in Daluoshan relies on the unique natural ecological environment, has the aura of heaven and earth, absorbs the essence of clouds, and forms a unique temperament and charm. This tea product is flat and straight in appearance, tender and even in leaves, green and oily in color, clear in tea soup, fresh and elegant in aroma and sweet and refreshing in taste. It is known as "Longjing in southern Zhejiang" and enjoys a high reputation in Ouyue.