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Can you really eat the hairy eggs that rural people often say? Will there be no bacteria?
Hairy eggs contain many bacteria. Hairy eggs, that is, "stillborn eggs", are test-tube embryos that hatch halfway, and are often eaten as health food in many areas. In fact, hairy eggs are not nutritious and usually contain many pathogenic bacteria.

Data show that hairy eggs contain estrogen and other physiologically active substances. If children take it regularly, it will make the female hormones in the body rise rapidly, get rid of the general periodicity of children's development, lead to endocrine disorders and cause precocious puberty in children.

Hairy eggs are stillborn eggs, which hatch from 14 to 2 1 day and die due to temperature and humidity, germs, parasitic diseases and other reasons. It is extremely harmful to physical and mental health after eating. The key point is that in the process of chicken hatching, due to temperature, environmental humidity, salmonella infection and environmental pollution of Sparganium, the development process of chicken embryos is terminated and dead test-tube embryos are produced.

Protein, human fat, glycogen, carbonate, vitamins and other nutrients contained in raw eggs have already changed during the whole exudation process, and most of the nutrients have been consumed by the growth and development of test-tube embryos. Even if some nutrients can be left, it is difficult to compare with eggs. Moreover, the eggshells of most hairy eggs have cracked, which is very easy to be infected by fungi, which is very conducive to the breeding of germs when the temperature is right. According to the inspection, basically 100% of the raw eggs can be detected with Escherichia coli, and some of them also detected coccidia, typhoid bacilli, salmonella and so on. Moreover, there is a problem that cannot be underestimated, that is, hairy eggs are unlikely to be stored and transported according to effective hygiene requirements like eggs, and these vendors selling hairy eggs are unlikely to be cleaned, disinfected and sterilized, which shows that the environmental sanitation situation is really worrying.

If you eat the kind of undercooked and damaged hairy eggs; Will continue to cause digestive system diseases, such as abdominal pain, diarrhea, nausea and vomiting. Data show that hairy eggs contain physiologically active substances (such as estrogen, estrogen, etc. ), it will lead to endocrine disorders and precocious puberty in children. After inspection by the administrative department of health, hairy eggs not only contain Escherichia coli, typhoid Bacillus, streptococcus and salmonella, but also contain sparganum and parasitic eggs. Some hairy eggs contain many pathogenic bacteria and harmful substances, which are easy to cause poisoning and skin allergy after eating. In fact, protein, human fat, glycogen, nutrients, carbonate, vitamins and other nutrients in hairy eggs have all changed, especially in hairy eggs with long ovulation time, most of which have been consumed by embryonic development. On the one hand, it doesn't give the body the nutrition it needs, on the other hand, it will cause some harm, so it is not recommended that you take dried eggs.