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What wine sells best in the market now?
I found the ranking from the internet, and the ranking is almost this.

Maotai, 1 Maotai national liquor, is a symbol of luxury and dignity of China liquor, which enjoys a high reputation among consumers and has been unanimously recognized and favored.

Wuliangye has become the largest wine-making holy land with the best ecological environment, five grains fermentation, the best quality and the perfect combination of ancient and modern.

3 Jiannanchun Mianzhu Jiannanchun Liquor is produced in Mianzhu City, Sichuan Province. Because Mianzhu belongs to Jiannan Road in the Tang Dynasty, it is called "Jiannanchun". Mianzhu City, Sichuan Province is known as the "wine town", and Mianzhu City is named after producing bamboo and wine. As early as the Tang Dynasty, the famous wine "Jiannan Burning Spring" was produced.

Guojiao 1573 is the image product of LU ZHOU LAO JIAO CO.,LTD Co., Ltd., which is the epitome of Chinese wine culture. The appreciation of China standard liquor is a living cultural relic witness of the development of distilled liquor brewing technology in the world.

Fang Shuijing wine is elegant, mellow and elegant. It is highly praised by liquor experts and favored by many people who know how to taste wine.

The products of blast furnace home wine mainly include three series, namely "blast furnace", "blast furnace home" and "harmonious year", with 9 varieties of high, medium and low. It was praised as "thick sauce tail" with outstanding characteristics, harmonious taste and first-class quality by liquor experts and leaders of the National Quality Inspection Center. The majority of consumers also generally reflect that the wine is "soft in mouth, sweet and comfortable in aftertaste".

Ten thousand products sell well in 265,438+0 provinces and 65,438+048 cities such as Guangdong, Fujian, Hainan and Jiangsu, and are exported to Hong Kong, Macao and Taiwan, which are deeply loved by consumers.

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9 Jiangkou Jiangkou brand Jiangkou alcohol series wine enjoys the reputation of the first alcohol in Sichuan wine. It is produced with high-quality red grain and mountain spring water as raw materials, supplemented by more than 20 kinds of Chinese herbal medicines unique to Daba Mountain, and by the original "cellar-in-cellar" composite fermentation process. The wine has excellent quality and strong sauce flavor. Deeply loved by consumers. The leading products are more than 50 brands in 8 series, which have won more than 40 awards and become well-known brands of alcohol.

10 Luzhou Laojiao Tequ has developed rapidly in Shenzhen. Since 1988, full-time professionals have officially entered the Shenzhen market, and their sales have ranged from hundreds of thousands to tens of millions of yuan. Now Luzhou Laojiao Tequ has covered more than 95% sales outlets of Shenzhen Class C liquor.