1, the beauty effect of aloe vera
1. Beauty and skin care
Polysaccharides and multivitamins contained in aloe have good nutrition, moisturizing and whitening effects on human skin. Aloe vera is the most suitable fresh aloe leaf for direct beauty, that is, Aloe vera, which has the functions of convergence, softening, moisturizing, anti-inflammatory and bleaching. It also has the functions of relieving sclerosis, keratinization and improving scars. It can not only prevent small wrinkles, bags under the eyes and loose skin, but also keep the skin moist and delicate. At the same time, it can also treat skin inflammation and has a good effect on acne, freckles, acne, burns, knife wounds and insect bites. It is also effective for hair, which can keep hair moist and smooth and prevent hair loss.
2. Anti-aging
Mucin (protein) in aloe is mainly composed of polysaccharides such as arboranABaloemannanaloetin. Mucin is an important component to prevent cell aging and treat chronic allergies. Mucin exists in muscles and gastrointestinal mucosa of human body, which makes tissues elastic. If mucin is insufficient, muscles and mucous membranes will lose their elasticity and become stiff and aging. If mucin is insufficient, the cells that make up the human body will gradually weaken and lose the ability to defend against germs and viruses. In addition, mucin has the function of strengthening the body and strengthening the essence.
2. Aloe Beauty Method
1. Juice reference
Ingredients: aloe meat 120g, wheat grass 1, 300ml mineral water, and proper amount of honey. Practice: first peel the aloe and cut it into small particles, then put the mineral water and wheat straw into the juicer and mix well, and finally add the cut aloe meat and honey to taste. It is worth reminding that because aloe is easily broken, the stirring speed should not be too fast, otherwise it will affect the taste. Wheat grass is also rich in nutrition, which is called "green blood" and can enhance human immunity.
2. Aloe sauce rice
Ingredients: 300g aloe meat, a little soy sauce, mustard sauce or mayonnaise, and a proper amount of honey. Practice: Peel the aloe and cut it into small strips, put it in a fresh-keeping box, put it in the refrigerator for 5 minutes, take it out of the plate covered with crushed ice, and finally stick it with soy sauce, mustard or mayonnaise, honey and other seasoning foods. It is a cool and healthy food in summer.
3. facial beauty
Applying fresh leaf juice to face 15-20 minutes in the morning and evening will make facial skin smooth, tender and soft, and also has the effect of treating butterfly spots, freckles and senile spots.
4. Self-made aloe lotion
Take the juice, add a little water, and apply it to facial beauty. After washing your hair, apply it on your head to relieve itching, prevent white hair loss and keep your hair black and shiny. Bald people can also grow new hair.
3. How to eat aloe?
1, oral
Aloe is taken orally. Concentrated and dried aloe juice is ground and used alone, or made into powder or pills through drug compatibility, and is also processed into aloe capsules in modern times, which is convenient to take. When used, the dosage of each dose of aloe is about 0.6- 1.5g, which is generally not taken as decoction. For infantile malnutrition, it can be ground with a gentleman and taken with rice soup.
2. Aloe juice
Materials: Take 2-year-old edible aloe thick leaves 1 tablet, appropriate amount of sugar, appropriate amount of lemon juice and a piece of gauze.
Practice: Peel the aloe, wash it with clear water, cut it into small pieces, then put it into a juicer to break it, filter the fresh filtered juice of aloe leaves with gauze, and add appropriate amount of sugar and lemon juice according to everyone's hobby. The prepared aloe leaf juice can be stored in the refrigerator for 1~2 days, and can be taken at any time, with 1-2 spoonfuls each time. Do not overdo it.
Efficacy: clearing heat and relaxing bowels.
3, aloe wine
Ingredients: white wine, aloe, honey or rock sugar.
Practice: Wash and drain the aloe leaves, cut them into thin slices, put them into wine bottles, and add a proper amount of white wine according to the ratio of 1: 1.2. Then put it in a cool and closed place for about a month. When in use, aloe leaf residue can be filtered out, and its extract is sealed and stored after adding appropriate amount of honey or rock sugar. After a month, you can get the mellow and thirsty aloe wine.
Efficacy: Soaking aloe leaves in wine can make aloe and wine play a synergistic role. Because wine has the function of dredging blood vessels, expelling wind and dispelling cold. Can be used for treating long-term insomnia, headache and rheumatic joint pain. In the morning 1 time, in the evening 15~20mL, rheumatalgia needs external massage, which is more effective.
4. aloe tea
Materials: mature medicinal aloe leaves
Practice: Wash fresh aloe leaves with clear water, then dry them at high temperature, cut them into filaments, and then put them in a sealed container to keep them away from light and carry them with you. When drinking, take 5-8g of aloe tea silk, put it in a cup, pour it into boiling water and cover it for 3-5 minutes before drinking. This tea tastes bitter and refreshing.
Efficacy: Regular drinking can eliminate bad breath, lower blood pressure, and have a good preventive and therapeutic effect on tonsillitis, laryngitis and stomatitis. It also has obvious effects on eliminating senile constipation and cleaning the stomach.