& ltp> Benefits of drinking more whole grains for pregnant women: Whole grains are more carefully selected from natural black whole grains such as black beans, black rice and black sesame seeds, which are carefully cooked by modern technology, perfectly blended with Yili's pure and good milk, and balanced in dietary nutrition, so that every bite gets real whole grains and a strong fragrance of whole grains, which makes pregnant women full of energy at all times. More grains not only solve the problem of balanced nutrition in diet, but also fully meet the fast-paced needs of modern people, so that people can enjoy the healthy taste of "animal protein+plant protein+crude fiber" anytime and anywhere, and it is a meal replacement dairy product with very balanced nutrition and energy components. This product can not only meet the human body's demand for diversified nutrition, but also bring full satiety, and provide nutritional protection and health for pregnant women who are prone to hunger. & lt/p & gt；

& ltp> Pregnant women should pay more attention to drinking whole grains: the collocation of whole grains and many ingredients is based on TCM health preservation, and the nutritional components of ingredients are analyzed to provide more reasonable collocation methods. The combination of incompatible ingredients makes nutrient elements avoid each other. Some ingredients that cause poisoning or are harmful to the body should not be eaten by expectant mothers. But it doesn't hurt to eat less ingredients that only affect nutrient absorption. & lt/p & gt；