1, cold noodles
As one of the most representative Korean cuisines, Yanji cold noodles have attracted countless diners with its unique taste and sour soup. Cold noodles made of buckwheat noodles, with beef cold noodle soup, cooked beef slices, shredded cucumber, spicy cabbage and half-cooked eggs, are memorable.
2, including meals
Bao Fan, also known as Bao Xin rou, is a kind of flavor food of Yanbian Korean. Cooked rice, cooked pork belly, cooked elbow, soy sauce and garlic slices are wrapped in perilla leaves or lettuce bags, which are rich and satisfying.
3. Ginseng chicken soup
Ginseng chicken soup is a very famous representative food of Yanbian Korean people. Choose high-quality broilers, fill them with glutinous rice, ginseng and red dates, simmer for several hours with low fire, and then add soup made of various Chinese herbal medicines to nourish and preserve health.
4. Korean barbecue
Yanbian's characteristic Korean barbecue is mainly barbecue, the meat is tender and juicy, and the barbecue sauce is salty and spicy. Generally, a long hollow baking tray is used, which is more delicious with lettuce leaves or perilla leaves.
5. bibimbap
Bibimbap is the signature food of Yanbian Koreans. Scrambled eggs, shredded carrots, zucchini strips and sliced mushrooms are spread on the rice, and there is a crispy rice crust at the bottom, which is served with Korean hot sauce, which is full of happiness.
6. Kimbap
Pork-covered rice is a traditional food of Yanbian Koreans. Put the roasted laver on the sushi bamboo curtain, then put the steamed white rice on the laver and roll it into a purple dish roll, which is rich in flavor.
7. Pot meat
Yanbian braised pork is famous for its golden appearance and sweet and sour taste. Top tenderloin, wrapped in pure starch, with white vinegar, sugar and soy sauce. The taste is tender.
8.mingtai fish
Mingtai fish is delicious in meat, high in protein and low in fat, and is deeply loved by Yanbian Koreans. Many cooking methods, such as stewing Mingtai fish, mixing Mingtai fish shreds and Mingtai fish soup, have their own characteristics.
9. Miso soup
Miso soup, a classic Korean food in Yanbian, is based on high-quality soybean paste, with pork belly, tofu, zucchini slices, dried cabbage and so on. This soup is thick and delicious.
10, warm noodles
Warm noodle is one of the famous pasta in Yanbian, and Yanbian is most famous for its first warm noodle. Warm noodles are corn flour, with onion, carrot, beef and other ingredients, poured with beef bone soup. The taste is flexible and the soup is delicious.