Efficacy and dosage of lily Lily is a very common Chinese medicine in life, with high nutritional value. Eating lily properly has a very good health-keeping effect. Many people like to use lilies to make soup or sugar water. The efficacy and dosage of lily are as follows.
Efficacy and dosage of Lily: 1 Lily has the effects of tonifying middle warmer, moistening lung and relieving cough. The recommended dosage is 6- 12g per day, which can be boiled, fried and steamed. Lily can improve the immune function of the body, inhibit the proliferation of cancer cells, and has obvious anti-cancer effect. Lily contains lilioside, which has sedative and hypnotic effects. The minerals and vitamins in lily can promote the nutritional metabolism of human body and enhance the anti-fatigue and anti-hypoxia ability of human body. Lily is rich in mucus and vitamins, which is beneficial to skin metabolism and has certain beauty effect. Lily is cool and not suitable for patients with wind-cold cough. Don't eat for people with deficiency-cold bleeding and poor spleen and stomach, and don't eat for people with diarrhea. Lily should not be eaten more, and too much colchicine intake in lily is easy to cause toxic reactions.
Lily-China Pharmacopoeia
Pinyin name b m 4 I h é
English famous lily
Alias wild lily, morning lily, mountain lily, medicinal lily and domestic lily.
Source: This product is dried fleshy scales of Liliaceae. Lily or DC lily. Digging in autumn, washing, descaling, boiling in water and drying in the sun.
Properties This product is rectangular, with a length of 2 ~ 5 cm, a width of 1 ~ 2~5cm and a middle thickness of1.3 ~ 4 mm.. Its surface is white, light brown or purplish, and several white vascular bundles are arranged vertically and parallel. The tip is slightly sharp, the base is wide, the edge is thin, microwave-like, and slightly bent inward. Hard and brittle, with flat section and horny appearance. Odorless, slightly bitter.
Identification: take 3g of crude powder of this product, add 50 ml of 90% acidic ethanol (adjust the pH value to 2 ~ 3 with dilute sulfuric acid), heat and reflux for 65,438 0 hours, filter, steam the filtrate until it is nearly dry, add 30ml of water, heat and dissolve it, let it cool, drop sodium hydroxide solution to adjust the pH value to 9 ~ 65,438 00, and shake with chloroform for 4 times each time. In addition, lily 1g was taken and the control drug solution was prepared by the same method. According to the thin-layer chromatography test (appendix ⅵ b), 65438 05μ l of the test solution and 65438 00μ l of the control medicinal material solution were respectively spotted on the same silica gel GF thin-layer plate, with chloroform-methanol-ethyl acetate (22: 5: 6) as the developing agent, placed in an expansion bottle saturated with ammonia vapor, unfolded, taken out, dried and placed under an ultraviolet lamp. In the chromatogram of the test sample, the spots with the same color appear at the positions corresponding to the chromatogram of the control medicinal materials.
Processing honey lily: take clean lily and fry it according to honey frying method (Appendix II D) until it doesn't stick to your hands. Every 100kg of lily, honey is refined with 5kg.
Sweet and cold in nature.
Meridian, heart meridian, lung meridian.
Function: Nourishing yin and moistening lung, clearing heart and calming nerves. It can be used for chronic cough due to yin deficiency, blood in sputum, vexation and fright, insomnia and dreaminess, and mental trance.
Usage and dosage 6 ~ 12g.
Efficacy and dosage of Lily 2 1, efficacy of Lily
1, moistening lung and relieving cough
Fresh lily contains mucus, which has the effect of moistening dryness and clearing heat. It is often used in Chinese medicine to treat lung dryness or cough caused by lung heat. So lilies are very suitable for autumn.
Step 2 calm down
Lily enters the heart meridian, which is slightly cold, and can clear the heart, remove annoyance, calm the heart and soothe the nerves. It can be used for symptoms such as residual heat after fever, trance, insomnia, dreaminess, depression, sadness and crying.
Step 3 fight cancer
Lily contains many active alkaloids. In vitro tissue culture with the concentration of 1 μ g/ml can inhibit the proliferation of cancer cells and has obvious anti-cancer effect. Modern pharmacological studies have confirmed that lily has a strong inhibitory effect on experimental mouse sarcoma-180 and cervical tumor-14. Studies have confirmed that eating lily is helpful to enhance physical fitness, inhibit the growth of tumor cells and alleviate the reaction to radiotherapy. For example, adding coix seed can improve the anti-cancer ability.
4. Enhance immune function
Protein, amino acids and polysaccharides in lily can improve human immunity. Taking lily water extract twice a day for 10 days can significantly enhance the vitality of the body, inhibit the delayed allergic reaction caused by 2,4-dinitrochlorobenzene, and significantly increase the number of white blood cells in peripheral blood. Co-culture of lily polysaccharide 250 μ g/ml with lymphocytes can significantly promote the synthesis of DNA and RNA and improve the survival rate of lymphocytes.
5. Sedation and hypnosis
Lily contains lilioside, which has sedative and hypnotic effects. Experiments show that taking lily soup before going to bed every night can obviously improve sleep and improve sleep quality.
6. Beautiful and beautiful
Lily is white, delicate and fresh, rich in mucus and vitamins, which is beneficial to the metabolism of skin cells. Eating lilies regularly has certain cosmetic effects.
7. Adjuvant treatment of gout attack
Lily is rich in colchicine, which can be used for adjuvant treatment of joint pain caused by gout. Colchicine does not affect the excretion of uric acid, but reduces the urate deposition formed by uric acid by inhibiting the activity of white blood cells and phagocytes, which plays a rapid anti-inflammatory and effective analgesic role and has an auxiliary treatment effect on acute joint inflammation caused by gout attack.
8. Anti-fatigue and pressure resistance
Lily contains minerals, vitamins and other nutrients, which can promote human nutrition metabolism, enhance human anti-fatigue and hypoxia ability, remove harmful substances in the body and delay aging.
9. Protect gastric mucosa
Lily contains pectin and phospholipids, which can protect gastric mucosa and treat stomach diseases after taking it.
2. Taboo of Lily
People with cough due to wind-cold, bleeding due to deficiency-cold and poor spleen and stomach should not eat lilies.
And from the experiments on rats and dogs, it is found that long-term/high-dose consumption will lead to lung and kidney damage and affect the white blood cells and platelets of wild lily. Even eating lily has certain toxicity, so it is recommended to consult a doctor before use.
Direct contact with raw bulbs may cause itchy skin, and swallowing raw bulbs may cause vomiting, diarrhea and other symptoms.
When eating lilies, you should pay attention to whether your physique is suitable for the crowd, and whether it will conflict with your physique, such as cough due to wind-cold, bleeding due to deficiency-cold.
Step 3 shop in dried lilies
1, look at the color. Is the color of dried lily as white as possible? The answer is no, pure sulfur-free dried lily is milky yellow, and it will naturally return to the appearance of fresh lily slices after soaking in cold water for 3-4 hours. In order to keep dried lily moist, white in color and beautiful in appearance, some unscrupulous merchants adopted the method of sulfur fumigation and bleaching, so the whiter the dried lily, the better. If you buy a particularly beautiful dried lily, you are just taken in by them.
2. Look at the shape. Lanzhou dried lily slices are strip-shaped, the meat is milky yellow and translucent, and there are few crude fibers. If you meet dried lily, the slice is triangular in shape and the meat has obvious coarse fiber shape, it is not dried lily.
3. smell the smell. Grab a handful of dried lilies and smell them with your nose. Pure sulfur-free dried lily smells sweet, while sulfur-smoked dried lily smells sour. Although the sour taste will dissipate after a long time, dried lily is tasteless.
4. Look at the humidity. Grab a piece of dried lily casually and break it into two pieces by hand, which will obviously make you feel brittle or not. Inferior dried lilies will be softer and moist to the touch. This is to increase the weight of dried lily, which is caused by the distributor spraying water on dried lily before sales.
Efficacy and dosage of lily 3 nutritional value of lily
Lily is a perennial herb of Liliaceae. Its bulbs are edible and medicinal, with rich nutritional value. It contains a lot of nutrients such as protein, starch, carbohydrates, vitamin C, dietary fiber, and other mineral trace elements such as potassium, phosphorus, magnesium, calcium and sodium. It has many functions, such as clearing away heat and moistening lung, relieving cough and resolving phlegm, nourishing heart and tranquilizing mind, beauty beauty, preventing cancer, relaxing bowels and diuresis.
1, clearing heat and moistening lung
Lily is harmful, sweet and slightly bitter. Fresh lily bulbs contain some mucus, which can be used to treat cough caused by lung heat with remarkable effect, and can also treat symptoms such as sore throat, cough with excessive phlegm, physical weakness, vexation, dryness and heat, dry mouth and so on. In addition, it also has a certain therapeutic effect on tuberculosis and chronic cough caused by tuberculosis. In addition, it can relax bowels, strengthen the spleen and induce diuresis.
2, beauty and soothe the nerves
Chinese medicine believes that lily enters the heart and lungs, so it has the effect of moistening the lungs. Then entering the heart is to nourish the heart and soothe the nerves, and eliminate the heart diseases left by fever or dryness, including insomnia, dreaminess, depression, trance and other diseases. In addition, lily is rich in vitamin C and mucus, which can accelerate skin metabolism, thus achieving a certain beauty beauty effect.
Step 3 fight cancer
Lily is rich in a variety of alkaloids, which can increase blood cells and prevent leukopenia, and has certain relieving and therapeutic effects on cytopenia of cancer patients during chemotherapy. But also can improve immunity and kill free radicals, thereby reducing the incidence of cancer and helping cancer patients fight cancer.