20 10, ICNIRP thinks that there is not enough evidence to prove the pathogenicity of low-frequency radiation. However, ICNIRP does believe that the low-frequency magnetic field exceeding the threshold has an impact on the human body and directly stimulates nerve and muscle tissue. This problem is very similar to the rumor that microwave ovens affect health. There are two kinds of radiation, one is ionizing radiation, such as hospital X-ray; The second is non-ionizing radiation, such as visible light, ultraviolet light, acoustic radiation, thermal radiation and low-energy electromagnetic radiation.

Once upon a time, the induction cooker was widely welcomed by everyone because of its convenience, but before long, the rumor radiated too much, and the induction cooker was abandoned by most people except the friends who graduated from renting a house and some friends who were inconvenient to use other cooking methods at home. However, the power that determines the radiation of induction cooker is much larger than the signal of mobile phone. The radiation power of general induction cooker mainly depends on the leakage value of electromagnetic wave in induction cooker. As people pay more and more attention to health care and health problems, people begin to pay attention to the radiation and carcinogenicity of induction cookers and microwave ovens, and some even ask you to throw them away quickly. Induction cooker has radiation to people, but the radiation of induction cooker is basically harmless to human body. When the cooker is placed on the induction cooker, the intensity of the closed magnetic field generated by the induction cooker at the edge of the induction cooker is 160 milligauss.

Generally, the radiation of induction cooker can't reach the standard harmful to human body. The country will test the radiation of the induction cooker according to the safety standards, and only after passing the test can it be used by people. Moreover, the induction cooker is also protected by the iron shell, and the metal is isolated from the radiation of the induction cooker. You will find that the working principle of the induction cooker is that the bottom of the induction cooker works through a heating pot. So its radiation area is the bottom of the pot.

In fact, electromagnetic radiation exists widely in our daily life. As long as there is alternating electric field or alternating current, alternating voltage will produce electromagnetic field, which in turn will produce electromagnetic radiation.