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The practice of rice paste is a complete collection of the three most delicious practices of rice paste to share.
1, red dates and millet paste.

Materials:

Old pumpkin 100g, 5 red dates, 50g millet and appropriate amount of rock sugar.

Exercise:

(1) Preparation materials, old pumpkin 100g, 5 red dates and 50g millet.

(2) Peel and wash the pumpkin, and then cut it into small pieces.

(3) Soak the red dates in warm water and wash them, then take them out and cut them into small pieces.

(4) Rinse the millet with clear water and soak it in appropriate amount of water for 10 minute.

(5) Put the cut pumpkin pieces, drained millet and red dates into a high-speed blender, and then add a proper amount of rock sugar.

(6) Add 1 100 ml of clear water.

(7) High-speed mixer, turn on the power supply, select the function of nourishing rice paste, and wait for the program to end.

(8) Pour the beaten rice paste into the bowl.

(9) Delicate taste, thick red jujube fragrance, delicious taste and rich nutrition.

2, pumpkin purple potato rice paste.

Materials:

80g of purple potato, 0g of pumpkin100g, 20g of rice paste.

Exercise:

(1) Reference age: more than 7 months. Ingredients: 80g of purple potato, 0g of pumpkin100g, 20g of rice paste. Cooking time: 20 minutes. Difficulty analysis: elementary.

(2) Peel and cut the pumpkin, peel and cut the purple potato, and steam the purple potato and pumpkin in a pot.

(3) Add 70-degree hot water to make rice paste. For better molding, rice paste can be brewed more strongly.

(4) Put the steamed purple potato into a cooking machine.

(5) Pour in 1/2 rice paste.

(6) Beat the purple potato and rice paste into purple potato paste. Pour the prepared purple potato paste into a bowl for later use.

(7) Make pumpkin paste by the same steps. First, put the pumpkin into the cooking machine, add the remaining half of the rice paste and stir well.

(8) Pour the pumpkin puree into a bowl for later use.

(9) Prepare a large bowl, pick up a small bowl with purple potato paste and pumpkin paste in both hands, and pour it into the bowl.

3, pumpkin rice paste.

Materials:

Pumpkin 100g, millet 50g, rice 50g, clear water 1000ml, and rock sugar 30g.

Exercise:

(1) Peel pumpkin, remove seeds, cut into pieces, wash and cut into small pieces.

(2) Wash the millet.

(3) Wash the rice.

(4) Pour the three materials into the mixing cup of a high-speed mixer together, and add 1000ml of clean water.

(5) Pour in rock sugar and cover it. Rock sugar can also be put in from the feeding port.

(6) Put the mixing cup on the main machine, select the rice paste function, and press the start key. Just wait about thirty minutes.