Health products and medical nutrients belong to the fifth category, such as vitamin preparations, cod liver oil, tonics (medicines), medical lecithin, edible plant fibers, medical nutritious foods, medical nutritious drinks, mineral food additives, etc. Non-medical nutritional products belong to the 30th category, such as spirulina, non-medical nutritional drinks, non-medical nutritional capsules, non-medical nutritional powder, etc.
The fifth category of trademarks mainly includes drugs and other medical or veterinary preparations. This category especially includes: sanitary preparations for personal health care except cosmetics; Deodorant for non-human and non-animal use; Supplementing normal diet or dietary supplements for health purposes; Medical or veterinary meal substitutes, nutritious foods and beverages; Medical cigarettes without tobacco.
Second, what goods contain health care products?
There are three types of trademarks that all contain health care products:
1, medical nutrition belongs to the fifth category, such as vitamin preparation, cod liver oil, tonic (medicine), medical lecithin, edible plant fiber, medical nutritious food, medical nutritious beverage, mineral food additives, etc.
2. Non-medical nutritional products belong to the 30th category, such as spirulina, non-medical nutritional drinks, non-medical nutritional capsules, non-medical nutritional powder, etc. General health care products must at least register the above commodity items.
3. Health care services belong to the 44th category, such as medical massage, health care, medical assistance, physiotherapy, medical care, medical consultation, psychologists, aromatherapy, telemedicine services, dietary nutrition guidance, etc.
Three. Legal provisions on trademark registration of several kinds of health food.
Food safety law
Article 36 Small food production and processing workshops and food vendors engaged in food production and marketing activities shall meet the food safety requirements stipulated in this Law that are suitable for the scale and conditions of their production and marketing, and ensure that the food they produce and market is hygienic, non-toxic and harmless, and the food and drug supervision and management department shall strengthen supervision and management.
The local people's governments at or above the county level shall comprehensively manage food production and processing workshops and food vendors, strengthen services and unified planning, improve the production and operation environment, encourage and support them to improve their production and operation conditions, enter centralized trading markets, shops and other fixed places to operate, or operate in designated temporary business areas and time periods.
Specific measures for the administration of food production and processing workshops and food vendors shall be formulated by provinces, autonomous regions and municipalities directly under the Central Government.
Article 37 Where new food raw materials are used to produce food, or new varieties of food additives or new varieties of food-related products are produced, the safety evaluation materials of relevant products shall be submitted to the administrative department of urban health of the State Council. The health administrative department of the State Council shall organize the examination within 60 days from the date of receiving the application; In line with food safety requirements, license and publish; If it does not meet the food safety requirements, it shall not be allowed and the reasons shall be explained in writing.
Article 38 Drugs may not be added to foods produced and marketed, but substances that are both traditional foods and Chinese herbal medicines may be added. Traditionally, the list of substances that are both food and Chinese herbal medicines is formulated and published by the health administrative department of the State Council in conjunction with the food and drug supervision and administration department of the State Council.
Article 39 The state practices a licensing system for the production of food additives. To engage in the production of food additives, it is necessary to have a place, production equipment or facilities, professional and technical personnel and management system suitable for the varieties of food additives produced, and obtain a food additive production license in accordance with the procedures specified in the second paragraph of Article 35 of this Law.
The production of food additives shall comply with food safety laws, regulations and national standards.
The above questions are about the trademark registration of health food, and I will answer them for you. China attaches great importance to food safety, especially the management of this kind of health food. So don't worry too much about the safety of this kind of food.