Lycium barbarum has sixteen functions, such as immunomodulation, anti-oxidation, anti-aging, anti-tumor, anti-fatigue, reducing blood fat, lowering blood sugar, lowering blood pressure, tonifying kidney, protecting liver, improving eyesight, caring skin, strengthening brain, expelling toxin, protecting reproductive system and resisting radiation damage.
Material preparation:
60 grams of astragalus root, 30 grams of codonopsis pilosula, 60 grams of poria cocos, 60 grams of medlar, 30 grams of jujube and 50 grams of rock sugar.
1. Remove impurities from all materials and crush them with a cooking machine, as long as they are crushed, there is no need to crush them. Wrap it in gauze. Breaking it is more conducive to the separation of medicinal properties. If it is soaked in white wine, it can be unbreakable, because white wine has high alcohol content and good permeability. It is best to break the foam of yellow rice wine.
2. Put the gauze bag into a clean, waterless and oil-free glass or ceramic container, and pour in yellow wine to seal it. Keep away from light. Shake the bottle every five days or so, and drink it after one month (2L wine consumption will increase or decrease proportionally).
Wine selection:
1. There are many kinds of yellow rice wine, such as Huadiao, Zhuangyuanhong, Guyuelongshan and Laojiu. Yellow rice wine soaked in wine is just an ordinary vat. According to my observation in the supermarket, the degree of yellow rice wine is generally between 10- 16, so it is appropriate to choose wine with higher degree and more than three years old.
2. If there is alcohol, it is best to choose white wine, and it is appropriate to use sorghum wine with a temperature of about 40 degrees.
Drinking method:
1, soaked in yellow wine, about 30ML each time. (For drinking in winter, it is advisable to use boiled water with a temperature. )
2, white wine soaking, about 20ML each time. (For drinking in winter, it is advisable to use boiled water with a temperature. )
The above is a brief introduction about the proportion of medlar and astragalus soaking in wine. There are many ways to preserve one's health, and there are countless formulas to preserve one's health with medicated wine. It is suggested here that no matter which method is adopted for health preservation, we should have a detailed understanding of its health preservation efficacy, see if it is in line with ourselves, and then make a follow-up understanding.