How to cook porridge? The red beans and black beans in my porridge will never be cooked well.

Red beans and black beans are soaked overnight and boiled. Here are some practices:

Preparation materials: black beans 1 bar, red beans 1 bar, black rice 1 bar, peanuts, coix seed, black sesame seeds, medlar and 3 peeled red dates.

Production steps:

1, prepare materials

Step 2 soak the material overnight

3. Put all the ingredients except jujube and medlar into the pot and add water to the porridge scale 1/2.

4. Adjust the porridge cooking mode, press Start, and cook health porridge for 2 hours.

5. Finally, pour the red dates and medlar into the porridge, cover it, keep warm, and stew for 10 minute.

6. Serve immediately.