River shrimp is a very healthy food. Fried river shrimp tastes crisp and can supplement the nutrients needed by the body. Besides fried river shrimp, you can also make spicy river shrimp, fried river shrimp and so on. Let's take a look at the production method of fried river shrimp in Apple Green Health Network.

How to cook fried shrimp?

Need to prepare blended oil, cooking wine, ginger, salt and flour. First, clean the shrimps, add some ginger slices, cooking wine and salt, stir well and marinate for 10 minute, then put the marinated shrimps in, add some flour and stir well. Every shrimp should be covered with flour. Add the right amount of oil to the pot, fry the shrimp until it is red, and then take it out. When the oil temperature in the pot is high, continue to put the shrimp just now.

Nutritional value of fried shrimp

Fried shrimp has a high content of amino acids. Eating some properly can make the body more immune and make the kidneys healthier and stronger. When there are problems such as weakness of waist and knees, physical weakness, stomach cold, kidney deficiency and impotence, you can eat some fried shrimp appropriately.

Eating some fried shrimp can also provide enough calories for the body, and it is also rich in nutrition, which can provide enough calories for the body and keep the body in a relatively healthy state. Fried shrimp can also improve neurasthenia and other problems, and the sedative effect is very good. When neurasthenia occurs, you can eat some fried shrimp to improve it, which can make the nervous disorder disappear and make your brain healthier. Its fatty acid content is still very rich, which can keep the mental state at.

Eating fried shrimp properly can improve the problem of jet lag, because it is rich in astaxanthin, which can solve the problem of jet lag. Although it has many effects, don't eat too much at a time. After all, it is fried food.

How to make shrimp delicious?

Spicy river shrimp needs to prepare soaked ginger, pickled pepper, ginger, garlic, onion, pepper, dried pepper and river shrimp. Add the right amount of oil to the pot and put a little more. After the fire is heated, pour in the shrimp and stir-fry for a while, then add the pepper and dried pepper and stir-fry evenly. Hot oil will stir-fry hemp and spicy. When hemp and spicy taste appear, you can add pickled ginger pepper, ginger and garlic slices and stir-fry them to give a fragrance.

Fry river shrimp, prepare soju, cooked vegetable oil, sugar, vinegar, onion, soy sauce and river shrimp, cut shrimp whiskers, wash and drain, add appropriate amount of vegetable oil to the pot, stir fry the shrimp in the pot for about 5 seconds, and then take it out with a colander. When the oil temperature reaches 80%, pour in, 10 and fry again.

To cook shrimp, you need to prepare steamed fish sauce, pepper, peanut oil, sesame oil, star anise, wine, ginger onion, lemon and river shrimp, add a proper amount of water to the pot, then add wine, lemon slices and ginger onion to cook the river shrimp, so as to effectively remove its fishy smell. After the onion and ginger are boiled, keep the fire and pour in the shrimp. Take it out immediately after the color changes, put it in cold water and add the ginger. Scallion, sesame oil and peanut oil are slowly burned on the fire until they are full of fragrance. Remove the star anise pepper from the hot oil and pour it into the juice of shredded ginger and onion while it is hot.