1. Take the same amount of brown rice, purple rice, sorghum, oats, buckwheat fragrant rice, coix seed and red beans in advance.

2. If you like to eat beans, you can put some red beans. Red beans, mung beans and black beans need to be soaked overnight in advance.

3, put all the materials into the pot, the proportion of various materials does not need to be accurate.

4. Add an appropriate amount of water and cook in the rice cooker mode until the rice grains are cooked and soft.

5. After thoroughly cooking, sprinkle a little sesame oil or olive oil and mix well, then serve as a side dish.

Reference: Baidu Encyclopedia-Grains Rice