Everyone loves duck meat. Duck meat is a kind of food with low fat and cholesterol. You can eat it often, which is good for your health. Have you ever eaten wild ducks? They are a kind of free-range ducks, with stronger meat quality and richer nutrition than ordinary domestic ducks. Do you know the nutritional efficacy of wild ducks and their suitability for people? Let's take a look at these introductions by Bian Xiao.

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The protein content of duck meat, the edible part of wild ducks, is about 16%-25%, which is much higher than that of livestock meat. The wild ducks in the range are better, such as the ecological wild ducks raised in Fei Yi, and the protein of duck meat is mainly sarcoplasmic protein and myosin. The other part is interstitial protein, which contains water-soluble collagen and elastin, in addition to a small amount of gelatin, and the rest is non-protein nitrogen. Wild ducks can supplement rich collagen and protein, and also improve their physique, which is good for promoting appetite.

Efficacy and function of wild ducks

Traditional Chinese medicine believes that wild ducks are sweet in taste and cool in nature, and enter the spleen, stomach, lung and kidney meridians. Has the effects of invigorating middle warmer, invigorating qi, promoting digestion, regulating stomach, promoting diuresis and removing toxic substances. It can be used for treating asthenia, anorexia and edema, nourishing heart and yin, promoting blood circulation and clearing away heat, clearing heart fire and moistening lung. Wild ducks can have the function of conditioning physique, which is good for relieving loss of appetite, and can also play the role of tonifying deficiency and strengthening the body.

Generally speaking, as long as people are healthy and peaceful, they are all suitable for eating wild duck meat. The suitable population for wild duck meat mainly includes the following groups:

A person who has a strong internal fire or gets angry; People with fever, physical weakness, loss of appetite, dry stool and edema; Malnourished teenagers and children, people who are weak after childbirth or illness; These people can eat it, which can not only relieve physical weakness, but also promote appetite, and has a conditioning effect on people who are weak after childbirth.

You all know the nutritional efficacy of wild ducks and their suitability for people, right? It can be seen that wild ducks are more nutritious than ordinary ducks and can also be suitable for a variety of people. For example, it is easy to get angry or lose appetite, and it can also relieve physical weakness. It has a conditioning effect on the physique that needs to be restored after illness or postpartum, and everyone can eat it often.