abalone
1 species is abalone. When it comes to seafood, people may think of this kind of abalone. After all, abalone is expensive and delicious. In everyone's impression, abalone is expensive and many people can't afford it. Actually, the price of abalone is not high. Only some very rare abalone can sell at a high price. Ordinary abalone can afford it, almost a few dollars each. To cook a dish, ten or twenty dollars is enough.
Saussurea tianshanica
The second is Saussurea involucrata. I believe that when you watched martial arts dramas in the past, you will find that one of the medicinal materials often mentioned in them is Saussurea involucrata, which is also very exaggerated in TV dramas. Saussurea involucrata can improve the skill for decades and even prolong life, so it is very precious in everyone's impression, but in fact, Saussurea involucrata is very cheap, you can buy one for a few dollars, and its effect is not so magical.
red wine
The third is red wine. In the eyes of many people, red wine is very precious. A bottle of red wine costs thousands, tens of thousands and hundreds of thousands, and only the rich can afford it. In fact, not all red wine is so expensive, and some cheaper ones can be bought for tens of dollars to one or two hundred dollars.
beefsteak
The fourth ingredient is steak. When eating in a western restaurant, you must have steak and red wine. So in everyone's impression, steak and red wine are very expensive, and ordinary people simply can't afford it. In fact, the price of steak is actually very low, even if it is eaten in a western restaurant, it will cost tens of dollars, which is not as expensive as everyone thinks.