1, clearing liver and improving eyesight

2, the treatment of wind-heat cold

3. Lowering blood pressure and fighting cancer

Modern medical research has also confirmed that chrysanthemum has the functions of lowering blood pressure, eliminating cancer cells, dilating coronary arteries and inhibiting bacteria. Long-term drinking can increase calcium, regulate myocardial function and reduce cholesterol, which is suitable for middle-aged and elderly people and prevent epidemic conjunctivitis.

Second, the efficacy of jasmine tea:

Refresh the mind and relieve fatigue.

Extended data

When drinking chrysanthemum tea, some people like to add a few crystal sugar to increase the taste. It is ok to add crystal sugar to chrysanthemum tea, but for people with diabetes or hyperglycemia, it is best not to add sugar, just drink chrysanthemum. In addition, some people with spleen deficiency should not add sugar, because too sweet tea will lead to sticky or sour mouth, increased saliva and physical discomfort.

Jasmine is a perennial evergreen shrub of Jasminum of Meliaceae, which is mostly distributed in tropical, subtropical and temperate regions, with Jiangsu, Zhejiang, Fujian, Taiwan Province, Guangdong, Sichuan and Yunnan being the most widely distributed. The roots, leaves and flowers of Jasmine have medicinal value.

People's Network-Chrysanthemum Tea is not suitable for five groups of people to clear liver and improve eyesight.

People's Network-A cup of jasmine tea is a good helper for clearing away heat and toxic materials.