Question 2: What traditional Chinese medicine is best for stewed chicken? Gastrodia elata, Radix Astragali, Radix Angelicae Sinensis and Radix Notoginseng are all typical traditional medicines. Gastrodia elata calming the liver and calming the wind, Astragalus qi deficiency, Angelica nourishing blood, Panax notoginseng promoting blood circulation and removing blood stasis, and chicken strengthening the waist muscles. See the specific requirements.
Question 3: What medicine is good for stewed chicken? Huaizhu stew chicken
material
What nutrition and tonic do you eat in winter? If you ask 10 people, maybe 8 people will answer chicken. Indeed, due to the cold weather, the human body needs more energy and nutrition in winter, and chicken is not only delicious and nutritious, but also has great medicinal value. Drinking more chicken soup can improve human immunity, so people say that every 9/kloc-0 chicken will be good for the health in the coming year. Now that the weather is dry, it is most appropriate to nourish and beautify with chicken and yam Yuzhu soup. Guangji: one dried yam: Polygonatum odoratum 50g: Lycium barbarum 40g: 10g Jujube: ginger 4 slices: water several slices: appropriate amount.
working methods
1. Wash the slaughtered chicken, chop it into pieces, soak it and rinse it;
2. Wash the yam, Polygonatum odoratum and jujube, pat the jujube flat and remove the core;
3. Boil the water and pour it into a saucepan. Add all the ingredients, stew for two hours, and season with salt.
Efficacy: nourishing yin and beautifying, promoting fluid production to quench thirst, benefiting qi and strengthening spleen.
Stewed chicken with angelica sinensis
material
Ingredients: hen1000g
Accessories: Angelica 20g.
Seasoning: 5g onion, 5g ginger, 3g salt, 5g cooking wine, monosodium glutamate 1 g pepper 1 g.
working methods
1. The hen is unhairing and eviscerating. After cleaning Angelica sinensis, wrap it in gauze, put it into the empty abdominal cavity of chicken, add the above seasonings such as onion, ginger and salt, stew it in a small pot, and sprinkle a little pepper when taking it out to remove the residue of Angelica sinensis.
2. Once a day, have dinner as food.
skill
Health tips:
Suitable for pale face, full of tears, dizziness, irregular menstruation, postpartum weakness, traumatic injury and so on.
Question 4: What traditional Chinese medicine is put in the stewed chicken?
Raw materials:
An eviscerated hen (about 500 grams). 50 grams of bacteria and 25 grams of garlic. 75g lard, onion 10g, ginger 10g, 3g salt, cooking wine 10g, and 750g fresh soup.
Production method:
After washing the chicken, chop the bones into pieces about 2.5 cm in size. Remove the roots and feet of the three bacteria, wash them, make them smaller, and float them with clear water. Ginger is washed and broken: onion and garlic are washed. Put the wok on a big fire, add lard and heat it, add chicken pieces and onions. Stir-fry ginger until fragrant, add fresh soup and garlic, bring to a boil, scoop into casserole and stew for about 40 minutes. Put the wok on a big fire, add lard and heat it slightly (about 150℃). Stir-fry the three bacteria in a pot for about 3 minutes, pour them into a casserole, add refined salt, simmer for about 20 minutes until the chicken pieces are cooked, take them out and put them into a soup bowl.
Stewed chicken with winter bamboo shoots
Ingredients: half chicken, 250g winter bamboo shoots.
Seasoning: a little ginger, onion, milk, sesame oil and starch, two teaspoons of soy sauce and about one teaspoon of sugar.
How to do it:
① Wash and chop fresh chicken, add a little soy sauce and starch, and soak in oil for later use;
(2) Shell the winter bamboo shoots, cook them with clear water, cut them into pieces, and crush them with south milk;
(3) Saute ginger slices and onion slices, add milk, chicken nuggets and winter bamboo shoots, stir well, add 2 teaspoons of soy sauce, about/kloc-0 teaspoon of white sugar and a little sesame oil to taste, add water, bring to a boil, then transfer to a vessel and cook on low heat.
Stewed chicken with olives
Ingredients: raw olives or dried products, rock sugar, imitation soil chicken legs.
Seasoning wine, onion, soy sauce, licorice.
Practice: Peel the imitation chicken leg, scald the blood, and marinate it with all seasonings for a while. Wash raw olives or dried olives with water, take a pot of salt water, put olives and chicken legs together and drown. Add seasoning, bring to a boil, turn to low heat and dry.
Fill in. Efficacy Olive can obviously promote baby's brain development, make baby smarter, prevent and treat heart disease and gastric ulcer, and protect gallbladder.
Stewed chicken with chestnuts
Materials:
200g of chestnuts, 25g of red dates, 2g of sweet almonds12g, 0g of walnuts10g, 0g of cock1500g, 0g of onion15g, and 0g of shredded ginger15g. Seasoning: cooking wine 15g, refined salt 5g, soy sauce 20g, monosodium glutamate 3g, sugar 10g and lard 20g.
working methods
1. Soak sweet almonds and walnuts in boiling water, peel them, take them out, drain them, fry them in a warm oil pan until golden brown, and take them out. After cooling, the sweet almond is ground into powder. Cut the chestnuts into two pieces, put them in boiling water, cook them until they can peel off their shells and clothes, and take them out and peel them.
2. Wash the chicken and cut it into 3 cm square pieces. Boil lard to 60% heat, add chicken pieces and stir-fry, add cooking wine, shredded ginger, monosodium glutamate, salt, onion, white sugar and soy sauce, stir-fry until the color is the highest, then add appropriate amount of water, walnuts and red dates, bring to a boil, move to slow fire, cover and stew for about 1 hour, and then add chestnuts and stew until the chicken is cooked.
3. Take the chestnuts out of the pot and put them in the basin, then take the chicken out and put it on the chestnuts. Mix the soup, pour it on the chicken and sprinkle with minced almonds.
Note: this dish can tonify deficiency and warm the middle warmer, benefit the kidney and strengthen the bones and muscles, and is suitable for the weak and thin. But cold, fever, fever with caution.
Stewed chicken with mushrooms
Ingredients: 2 turkey legs and 6 dried mushrooms.
Accessories: 12 red dates and 2 ginger. Seasoning: wine 1 tablespoon, salt 1 teaspoon.
Exercise:
1. Chop the chicken leg into small pieces, blanch it, remove the blood and rinse it;
2. Mushrooms are soft with pedicels and red dates are soft. Put all the ingredients in a saucepan, pour 1 tbsp of wine, and add 6 cups of boiling water. Add 2 and a half cups of water to the outer pot, cover and steam for 40 minutes;
3. Season with salt before cooking and mix well to serve.
Note: This soup can also be directly put on the stove and cooked with low fire, but it should be boiled first and then put in, so that the soup will not be turbid when cooked with low fire. Don't add salt before the chicken soup is cooked, so that the chicken is tender and the soup is fresh.
Stewed chicken with mushrooms
Materials (4 persons) Chinese traditional medicines: 20g of day lily, ginger 1 slice (shredded), chicken 1 piece (1000g), 2 tablespoons of soy sauce, 8 small bamboo shoots, scallion 1 root and scallion/kloc-0.
Exercise:
1 Peel the chicken, wash it, remove the water, spread soy sauce on the chicken with a brush, and fry it in oil until brown.
Wash the day lily, soak it in clear water, remove the hard part after softening, and leave the day lily juice for later use.
Soak auricularia auricula in water, remove roots and wash for later use.
4 Wash the dried mushrooms, soak them in 3 cups of water, take them out after softening, and use the mushroom juice for later use.
5 bamboo shoots sliced.
6. Stir-fry onions. After ginger is sauté ed, add ... >>
Question 5: What Chinese medicine should I put in the stewed chicken? You can also add meat (dried longan) and Lycium barbarum. Or Huaishan or Qizi.
Question 6: What medicine is good for autumn stewed chicken? Huangqi and Lycium barbarum are the best stewed chicken in autumn. Astragalus membranaceus: sweet, slightly warm. Strengthening the spleen, invigorating the middle energizer, invigorating yang, relieving depression, consolidating exterior, promoting diuresis, supporting toxin and promoting granulation. It is used for spleen-qi deficiency syndrome, lung-qi deficiency syndrome, spontaneous sweating due to qi deficiency, deficiency of both qi and blood, and ulcer that is difficult to fester or heal for a long time. Lycium barbarum has the functions of tonifying kidney and essence, nourishing liver and improving eyesight, nourishing blood and tranquilizing mind, promoting fluid production to quench thirst, moistening lung and relieving cough. Treat yin deficiency of liver and kidney, soreness of waist and knees, dizziness, watery eyes, cough, thirst and nocturnal emission. Stewed with chicken, learn from each other's strong points, the utilization rate of protein is higher, and the effects of tonifying blood and qi, tonifying kidney and calcium, soothing the liver and improving eyesight, and relaxing bowels are more obvious.
Question 7: What medicinal materials can be put in chicken soup? Braised black-bone chicken with medlar and jujube, stewed old chicken with dangshen and jujube, stewed old chicken with ginseng and medlar, stewed black-bone chicken with gastrodia elata. There are also the following herbs that can be added to chicken soup for stewing!
1, Radix Angelicae Sinensis, Radix Astragali, Semen sojae atricolor, Fructus Lycii, Radix Rehmanniae Preparata (soaked to remove sand), Fructus Jujubae, and Rhizoma Dioscoreae;
2. Codonopsis pilosula, Poria, Radix Paeoniae Alba, fried atractylodes each 5g, Radix Glycyrrhizae Preparata 25g, Radix Rehmanniae Preparata 7.5g, and Radix Angelicae Sinensis 3g. When purchasing medicinal materials, be sure to ask about their medicinal properties and pharmacology, and whether there are edible medicinal materials and some taboos.
Question 8: What medicinal materials should be put in chicken soup to strengthen the spleen? Potatoes (potatoes, yam eggs) are sweet and flat. Function: Yiqi Jianpi. Suitable for spleen deficiency, weakness, loss of appetite and indigestion. The sprouted potato buds and skins are poisonous and unfit for eating.
Sweet potato (sweet potato, sweet potato, sweet potato) is sweet in taste and flat in nature, belonging to the spleen and stomach meridian. Function: tonify spleen and stomach, replenish qi and strengthen stomach. Suitable for spleen and stomach weakness, emaciation and weakness, diarrhea. Eating too much can easily lead to acid reflux, heartburn and flatulence in gastrointestinal tract.
Mushrooms are sweet and flat. Function: benefiting stomach qi and supporting acne rash. Suitable for spleen and stomach weakness, loss of appetite, burnout and fatigue. It belongs to hair, measles and skin diseases, and allergic diseases are not allowed to eat.
Yam is sweet in taste and flat in nature, and belongs to spleen, lung and kidney meridians. Functions: invigorating qi and spleen, nourishing yin and lung, tonifying kidney and solidifying essence. Suitable for loose stool with weak temper and poor appetite, and chronic diarrhea. Those with wet weight and qi stagnation should not eat.
Chestnuts are sweet and warm, and enter the spleen, stomach and kidney meridians. Functions: invigorating spleen and stomach, tonifying kidney and strengthening tendons, promoting blood circulation and stopping bleeding. Suitable for spleen deficiency, anorexia, nausea and diarrhea. People with qi stagnation and abdominal distension should not eat it.
Jujube (Zizyphus jujuba) is sweet in taste and warm in nature, belonging to the spleen and stomach meridian. Functions: invigorating spleen and stomach, nourishing blood and calming nerves. Suitable for spleen and stomach weakness, eating less, being thin, being tired and weak. People with qi stagnation, damp heat and constipation should not eat it.
Chicken is sweet and warm, and enters the spleen and stomach. Function: replenishing middle energizer, replenishing essence and marrow. Suitable for spleen and stomach weakness, mental fatigue, loss of appetite, chronic diarrhea. Avoid eating after excess syndrome, heat syndrome, sore rash and acne.
Rabbit meat is sweet and cool. Function: tonify middle energizer, invigorate qi, cool blood and detoxify. It is suitable for spleen deficiency, anorexia, bloody stool, stomach heat, vomiting and nausea, intestinal dryness and constipation. People with deficiency-cold diarrhea should not eat it.
Pork belly (pork belly) tastes sweet and warm. Function: strengthen spleen and stomach. It is suitable for diarrhea due to physical weakness, and is used for gastroptosis and peptic ulcer in modern times.
Tripe (tripe) tastes sweet and warm. Function: benefit the spleen and stomach and replenish the five internal organs. It is suitable for patients with qi deficiency, spleen and stomach weakness and dyspepsia after illness.
Sheep's belly (stomach) tastes sweet and warm. Function: tonify deficiency and benefit spleen and stomach. Suitable for people with thin body and deficiency of spleen and stomach.
Beef is sweet and flat, belonging to the spleen and stomach. Function: tonify spleen and stomach, tonify qi and blood, and strengthen bones and muscles. It is suitable for patients with spleen and stomach weakness, loss of appetite, discomfort of middle qi and chronic diarrhea.
Mandarin fish is sweet in taste and flat in nature, belonging to the spleen and stomach meridian. Function: spleen and stomach, qi and blood. Suitable for spleen and stomach weakness and loss of appetite. Avoid eating with deficiency-cold syndrome and cold-dampness syndrome.
Misgurnus anguillicaudatus is sweet in taste and flat in nature, and belongs to spleen and lung meridians. Function: Tonifying the middle energizer, benefiting qi, promoting diuresis and removing dampness. Suitable for deficiency of middle qi, diarrhea and proctoptosis.
Japonica rice (rice, hard rice) is sweet in taste and flat in nature, belonging to the spleen and stomach meridian. Function: Tonifying middle energizer, invigorating spleen and regulating stomach. It is suitable for deficiency of middle qi, mental fatigue, anorexia, loose stool, spleen-stomach disharmony, vomiting and diarrhea.
Indica rice is sweet and warm, and belongs to lung, spleen and heart meridian. Function: tonify the spleen and stomach and nourish the five internal organs. It is suitable for diarrhea caused by spleen deficiency and dampness. Avoid eating for heat syndrome, damp-heat syndrome and yin deficiency syndrome.
Glutinous rice (glutinous rice) is sweet in taste and warm in nature, and belongs to spleen, stomach and lung meridians. Function: tonify the middle energizer, lung and sweat. It is suitable for diarrhea due to spleen deficiency, and is used for chronic gastritis and peptic ulcer in modern times. Sticky and insoluble, food stagnation syndrome, qi stagnation syndrome, dampness syndrome, spleen deficiency, weak stomach and indigestion are not suitable for eating.
Lentils are sweet and slightly warm, and enter the spleen and stomach. Functions: invigorating spleen, eliminating dampness, clearing summer-heat and harmonizing middle energizer. Suitable for spleen deficiency and dampness, eating less and diarrhea, and vomiting and diarrhea in summer heat. People with qi stagnation and abdominal distension should not eat it.
Cowpea is sweet in taste and flat in nature, and belongs to spleen and kidney meridians. Function: invigorating spleen and kidney. Suitable for spleen and stomach weakness, diarrhea and vomiting. People with qi stagnation and constipation should not eat it.
Question 9: What medicinal materials should be put in chicken soup to be delicious? When making chicken soup, for the sake of good taste, don't put herbs. Generally, medicinal materials are not used to enhance fragrance, and the taste is good. As for medicinal materials, they are mainly nourishing and health care, so you have a problem with this question, but I can tell you what can be put in chicken soup @! Braised black-bone chicken with medlar and red dates stewed with codonopsis pilosula and red dates stewed with old chicken ginseng and medlar stewed with old chicken gastrodia elata stewed with black-bone chicken and the following herbs can be stewed with chicken soup! Radix Angelicae Sinensis, Radix Astragali, Semen Sojae Atricolor, Fructus Lycii, Radix Rehmanniae Preparata (soaked to remove sand), red cut, and Rhizoma Dioscoreae; Codonopsis pilosula, Poria cocos, Radix Paeoniae Alba, fried atractylodes each 5g, Radix Glycyrrhizae Preparata 25g, Radix Rehmanniae Preparata 7.5g, and Radix Angelicae Sinensis 3g, but when purchasing medicinal materials, be sure to ask about their medicinal properties, pharmacology, and whether there are edible medicinal materials and some taboos! In fact, these things are no big deal, but according to the pharmacist's advice, they have the greatest effect on the body! I hope my answer will satisfy you!
Question 10: What Chinese medicine is the best for stewing chicken? Gastrodia elata, Radix Astragali, Radix Angelicae Sinensis and Radix Notoginseng are all typical traditional medicines. Gastrodia elata calming the liver and calming the wind, Astragalus qi deficiency, Angelica nourishing blood, Panax notoginseng promoting blood circulation and removing blood stasis, and chicken strengthening the waist muscles. See the specific requirements.