2. Lowering cholesterol: The cellulose contained in hawthorn and rose can promote the metabolism of cholesterol, thus reducing the cholesterol content in blood and preventing arteriosclerosis.
3. Improve digestion: Apple hawthorn rose tea tastes sweet and sour, which helps to promote gastrointestinal peristalsis, promote digestion, relieve gastrointestinal discomfort and prevent gastrointestinal diseases such as diarrhea.
4. beauty beauty: Many nutrients in apple, hawthorn and rose tea are helpful for beauty, improving skin color and texture, delaying skin aging, reducing wrinkles and making skin smoother and more delicate.
5. Regulating blood sugar: A variety of ingredients in hawthorn and apple can regulate blood sugar and help prevent or improve diseases such as diabetes.
6. Relieve stress: Roses are rich in aromatic components, which can relieve nervous tension and stress and enhance human immunity and disease resistance.