Invigorating qi and benefiting liver: Li Shizhen, a great doctor in the Ming Dynasty, said in Compendium of Materia Medica: "Songjiang four-gill perch can supplement the five internal organs, benefit the bones and muscles, harmonize the stomach and intestines, benefit the liver and kidney, control moisture, prevent miscarriage and replenish the middle warmer, and eat more to please people."

Longevity: According to the Secret Biography of the Ancient Palace, Songjiang Tetrabranchial Bass is a royal nourishing top grade with Cordyceps sinensis, Saussurea involucrata and Millennium Ginseng, which has the effect of regulating qi and prolonging life. According to historical records, both Qianlong and Kangxi loved Songjiang four-gill bass very much, or it was the reason why they lived long as emperors.

Homesickness: In fact, the treatment of Songjiang four-gill bass is only a part of its efficacy, and its greatest effect is to treat the homesickness of literati. Lu You's quatrains in early winter: Perch is plump and crisp, and buckwheat is cooked and fragrant with cakes. Since ancient times, people have looked down on wealth and homesickness, and there are many examples of returning home. Su Shi's "Send Lu Changchao to Know History": It is better to return the sentence to the sea than to the bamboo crane. A Songjiang four-gill bass can relieve the suffering of lovesickness, and the effect is not wonderful!