Current location - Health Preservation Learning Network - Health preserving class - Poems about plant roots
Poems about plant roots
1. Poem describing wild vegetables 1, Widow in the Mountain by Du Xun River when picking wild vegetables at the right time and cooking with roots; Fifty Rhymes of Jianyang Mingdong by Xuan and raw wild vegetables by Tang Wei; Spring by He Wei; Green Winter Wild Vegetables by Going Out; Residual Sentences by Tang Du Mu; Wild vegetables flying to Huang Dieyong. Whose wild vegetables are delicious? Song Wangwei's "Nian Nu Jiao with Wild Vegetables and Rice Fragrance" 7. Pick wild vegetables and cook Song Huangsheng's "Yongjiangyue/Niannujiao" 8. Fly around the hedge wild vegetables to Tang's "Looking for Home on the Mountain" 9. The Fisherman of Yuanjiang 10 written by Tang Dynasty, a potherb in Jiangxian County. Wild vegetables are rare for the first time. Mr. Quiet Three Teas by Su Shi in Song Dynasty, 14, Morning Out by Song Dynasty, 15, Autumn Night Zhai Zhong by Song Dynasty, 16, Mountain Tour by Song Dynasty. Wild vegetable flowers and yellow butterflies are easy to stick to Zhu Yizun's "Forty-four Best of Yuanyang Lake" 19. The householders are all wild vegetables, Xiqing, Mupi powder, and people are beating drums. 20. Dongpo wild vegetables are full of intestines. Song Suzhe's "The Second Rhyme, Zhan Lin, Gao Xin, Qi Nan Tang, Five Wonders" 2 1. Spinning wild vegetables and picking up green plums Liu song ke Zhuang's "ten songs of harmony" 24 Boiling potherb soup Song Shi Daoning's Sixty-three Songs 25. Wild vegetables only add one track-minded oil song Shi Hui's "one hundred and one hymn" 26. Wild vegetables take a long time to refuel. Song Shi Hui's "Seventy-one Hymns" 27. Picking potherbs frequently invites monks to Song Shiqing to "send" potherb flowers to Hu Die Songshi Shaotan Ada Shanju 3 1, potherb Jianing Song Sanshi Wenjun Xianmen 32, Dongpo potherb filled with Su Song Zheer Yunzi Zhanlin Gaoxin Qinnan Hall 53, and a cup of potherb is especially suitable for Song Wangxin's wild interest pavilion 34. All potherbs are picked by novices. The old monk picked wild vegetables, Song Weibo's poem "On Two Cats" 37. Fly clear through wild vegetables. Song Xiongrui and Liu Zishi's trip to the countryside. All the way to the spring breeze, the wild vegetables are fragrant, and Song Yang Wanli's two poems about Sunanling. 39. Open the door to buy wild vegetables Song Zhang Lei's Three Poems of Autumn Rain. 40. Wild vegetables take root and sprout, and the fragrance is fragrant. Song Zhihu Zhuzhou 4 1. When picking wild vegetables, choose Song's Four Days' General Supplement 43, Xiang's Wild Vegetables Tang's Twenty Poems of Happy Days and Deep Spring 44, Tang Zhangji's Gift to Jia Dao 45, Winter Wild Vegetables are green, Tang Xingqun's County has a bosom to send you thirteen brothers 46, and wild vegetables come to Song Rao Festival when they open butterflies. Wild Vegetables Love Butterfly Sikun's Two Poems on Strangers 49. Japanese Soup Wild Vegetables with Wife's Rice Song's "Village is Things" 50. Wild Vegetables with Fish are divided into Song Huangshu's "Mountain Living Alone" 5 1, Fu's "Mountain Living Chewing Residue" 52. Wild Vegetables with Frost and Sweet Song's "Winter" 53. Wheat in wild vegetables, No.56 Longhu Road, Huangsong Okra District. Spinning wild vegetables and cooking fragrant rice, turquoise dehui, new bamboo shoots, 57. Wild vegetables are rare and precious. Shi, send it to Mr. Bao Anjing, 58, to cook vegetables. Only picking wild vegetables as spring vegetables, Yan, beginning of spring pregnant, 59. Wild vegetables and healthy breakfast, Song Weng and Ji, 60. A cup of wild vegetable fragrance. Wei's "Eating alone in the East of the City". Chen Zhong Simao Pavilion rhymes with fragrant words "63. Add a soup to pick wild vegetables Song Zhaoru's "Stay" 64. Song Zhoubi's "Da Nang" 65, a wild vegetable with purple bud fertilizer from Panasonic. Zhai Bo potherb digging Song Zhoubi's Stone Bell Temple 66. Wild vegetables in the mountains don't need Qian Ming Liao Kong to say "The Mountain" 70, wild vegetables fly around the fence, yellow butterflies sing, and Sun Yan's "Seven-character Poems in the Morning (Ten Poems)" 7 1, wild vegetables can't fly. Xu Bo's "You Jingyu Island, Wen, Seclusion" 72. Wild vegetables are outside the fence, and Ming Yangji's "Autumn Boat Seeing Butterflies" 73. Wild vegetables are not divided.

2. The poem about cauliflower is an idyll of four seasons.

Fan Song Chengda

Plums are golden, apricots are fat,

The wheat is gray and the cauliflower is thin.

No one crossed the long fence,

Only dragonflies and butterflies can fly.

Su Xinshi xugong branch

Song-Yang Wanli

Hedges are sparse and deep,

The flowers at the top of the tree are not shady.

The children chased Huang Die,

Flying into cauliflower is nowhere to be found.

And cauliflower II [Author]: Chen Pu [age]: Song

Heaven seems to comfort the poor, and melon seeds are full of gold in February. Don't ask if different roots still smell, make a heart-like color. Every hoof has its own abandonment method, and bees and butterflies are eager to try. Yao Huang and Wei Zi came to this class as if they had heard ancient music.

And cauliflower II [Author]: Chen Pu [age]: Song

The petrified root is as strong as ever. He knew how to understand salt and acid from the beginning. How dare spring be popular? How can you help Shan Pen if you hold your ground? I didn't say that the remaining cream was particularly useful, which made the color of China really delicious. Everyone in Luoyang knows how to raise the dial, but no one will watch it. Watching cauliflower holding hands with you, blushing shyly and cooking shrimp. A golden couple got drunk and went back to the country to live in a farmhouse. Small tail fish gurgling in Qingxi, water is like a mirror. Scoop water into Lang's face with both hands, sway his waist and hip hop. The path is deep and beautiful, and the hollow valley echoes to listen to the piano frog.

3. Poems about vegetables and leeks:

Du Fu's Eight Guards for Chu Shi

Spring chives are cut in the night rain, and brown rice is cooked fresh in a special way.

Gao Qi's leek

The bud is still wet, covering the wisps of smoke.

A few nights, an old friend came to the bed to cut the spring rain.

Shepherd's purse:

Xin Qiji's Partridge Sky

Peaches and plums in the city are worried about the wind and rain, and shepherd's purse is spent in the stream in spring.

Apricot color:

Su Dongpo's Dead Hua Lian

Flowers wither, red apricots are small, swallows fly, and green water surrounds people.

Litchi: Supplement upstairs.

Du Mu's Poems of Crossing Huaqing Palace

Chang 'an looked back and embroidered.

There are thousands of doors open on the top of the mountain.

As soon as I ride the world of mortals and laugh,

No one knows that the south has sent litchi fresh fruit.

Grapes:

Grapes in the clouds of Jacky

The basket is full of round and smooth beads, and the entrance is sweet and cool. If Wen Yuan knew the smell, Lu Hua should not beg for a golden plate.

Qing Wu Ye Wei's grapes

The white lake pearl is rich and the curtain is green. When you are worried, you should taste love first. The color reflects the golden fruit, and the fragrant jade bowl flows. If you don't work hard, you will win the championship.

Chen Qing Song Wei. Yuxiang Grapes in Huai 'an City in Summer

Who will cool off in the windshield ice bowl? Remember a hundred, in the pile of plates. Let's stop talking. Light and bright crystal, fragrant and fresh, light rain in the western hills.

Qing Xiao Xiong's Grapes:

Cangteng, covering the front eaves, is full of beads and gardens. More than 300 lychees, a big bowl of Han family cigarettes.

pomegranate

Song of pomegranate

In autumn, cicadas are singing, locust leaves are yellow, pomegranate is fragrant, and the elderly are worried about the cold cream.

Liu Xia is wrapped in purple parrot millet, and yellow wax paper is wrapped in red room.

The jade carving curling is wet, and your spot seems to make Xiang 'e cry.

Xiao Niang's first marriage is bittersweet and chews thousands of grains of water.

4. What poems describe "wild vegetables"?

1. Sixty-three Songs

Year: Song Author: Shi Daoning

The sages set an example and were smart for a while.

Solved the problem of boiling white cattle in the open field, and used it to cook millet and fragrant rice.

Cook potherb soup and sing Dengaku.

It's quiet in the middle of the night, and it's winter with others.

2. Widows in the mountains

Year: Tang Author: Du Xunhe

Because of the soldiers, the husband clung to Mao Peng and his linen clothes were burned.

Mulberry and zhe waste taxes, and the countryside is still seeking seedlings.

When picking wild vegetables and roots for cooking, spin raw wood and burn leaves.

If you are in a deep mountain, you should also avoid the levy.

3. Chitose Song Zhou Guiju

Year: Song Author: Wu Yong

Songzhou belongs to Yan. Tiaoxitou turtle There is rain after autumn and snow before spring. The book was sent by Hu Yan and the hand was folded by Gracilaria. People are not old, it seems that the season has come. The grass is singing and the thrush is singing. Wild vegetables fly to Huang Die. Time flies, sadness is hard to say. Analyze the waves and float jade, and turn silver leaves into fire. Drunk horseshoes return to pear blossom month.

4. "Bodhisattva Xia, the mountain green tree tunes the warbler's tongue."

Year: Song Author: Cheng Gai

The green trees on the mountain tune the warbler's tongue. Wild vegetables on the hillside fly to Huang Die.

Come and have a leisurely rest. How worried I am.

Flowers and trees in the yard have changed. And crying marks.

I haven't seen it since. Fear of flowers and tears.

5. "Niannujiao Wild Vegetable Rice Burning Incense"

Year: Song Author: Wang Xie

Whose wild vegetables are cooked fragrant is the cold food in Jiangnan. I'd like to ask how many there are this spring, and one third. The branches are sparse, the willow warbler is old, and the spring is a mess. New Swallow, Shangchuan Jinyuan News. We should remember the West Lake in those days, and watch the whole city compete for beauty. In a hurry, the strings are noisy, and BMW cars are woven. Crazy travel is like yesterday's dream, so when will you look for it again? In the cuckoo's cry, the laurel wheel hangs in the sky.

5. What are the poems about cauliflower? The four seasons are picturesque. Fan Chengda Li Jinxing is fat, and wheat is white and cauliflower is sparse.

No one has ever crossed the fence, only dragonflies and butterflies are flying. The Song-Yang Wanli hedges in Xugongdian, a new town, are scattered all the way, and the flowers on the trees are not shaded.

The child ran quickly to catch the yellow butterfly, but the butterfly suddenly flew into the vegetable garden and could not be found again. Bitter cauliflower (two poems of the Seven Unique Poems) is not her, so don't fix the golden seal before the spring inspection.

I don't want to pity the pain in my heart, but I hope to make flowers in good faith. Don't report spring unless you come from a garden, a flowerpot, purple or red. You will not compete for bees to make flowers, nor will you lose your golden body because of butterflies. Cauliflower grows yellow with thick green leaves, and thousands of villages squeeze new oil.

Love the people's livelihood for the people, not idle flowers and weeds. "Ode to Cauliflower" Author: Chen Weisong Age: Poetry of Qing Dynasty: Out of sight is clean, the ends of the earth, the official bridge and the wild pond.

Apricot cheeks droop, adding to his charm; Brushing willow silk lightly makes you feel embarrassed. Embroidered socks are the only choice, and skirt is optional. It is also advisable to take a small kiss.

Very romantic, reflecting the low pink walls, a piece of goose yellow. I used to dance in the concert hall, but I locked the sunset in the empty garden.

Even if it is not flowers or grass, it will come to find butterflies; Smoke and rain are used to attract bees. This flower is beautiful every year, and the peach blossom in Guanli has been heartbroken.

Meditation for a long time, I am afraid of falling red like the sea, flowing into the riverside. And cauliflower II [Author]: Chen Pu [Age]: Song Tiangong seems to comfort the poor, and melon seeds are full of gold in February.

Don't ask if different roots still smell, make a heart-like color. Every hoof has its own abandonment method, and bees and butterflies are eager to try.

Yao Huang and Wei Zi came to this class as if they had heard ancient music. And cauliflower II [Author]: Chen Pu [Year]: Song Huashi is as strong as a root, and he knows how to solve the problem first.

How dare spring be popular? How can you help Shan Pen if you hold your ground? I didn't say that the remaining cream was particularly useful, which made the color of China really delicious.

Everyone in Luoyang knows how to raise the dial, but no one will watch it. Watching cauliflower holding hands with you, blushing shyly and cooking shrimp. A golden couple got drunk and went back to the country to live in a farmhouse. Small tail fish gurgling in Qingxi, water is like a mirror. Scoop water into Lang's face with both hands, sway his waist and hip hop. The path is deep and beautiful, and the hollow valley echoes to listen to the piano frog.

6. What are the poems about cauliflower? 1, "cauliflower"

Song Dynasty: Interpretation of Bamboo Slips

Mustard often blooms late and blooms in September this year.

Straight mixed with cold dew, Koharu came back.

After taking chrysanthemum, my predecessor is not inferior to plum.

Don't boast too early, there is cultivation in the old nursery.

Translation:

Cauliflower bloomed late this year and didn't bloom until September this year. The cold dew in the morning gently brushed the cauliflower, as if waiting for the return of spring, and then continued to catch up with the blooming of chrysanthemums. Chasing forward is definitely not plum blossom, nor should it be picked too early, so it should be carefully cultivated.

2. Su Xinshi Xugong Store

Song Dynasty: Yang Wanli

The fence is sparse, a path leads to the distance, and the petals on the tree fall, but the shade has not yet formed.

The child ran quickly to catch the yellow butterfly, but the butterfly suddenly flew into the vegetable garden and could not be found again.

Translation:

The fence is sparse, a path leads to the distance, the petals on the tree are falling, and the new leaves have not yet formed a shade.

The child ran after the yellow butterfly quickly, but the butterfly flew into the cauliflower and could not be found again.

3, "Four Seasons Pastoral Miscellaneous Xing, Part II"

Song Dynasty: Fan Chengda

Plum golden apricot fat, wheat white, cauliflower thin.

No one has ever crossed the fence, but dragonflies and butterflies can fly

Translation:

Early summer is the season when plums are golden and apricots are plump. The ears of wheat are covered with white flowers, and almost all rape flowers are falling and bearing seeds. In summer, the days are long and the fence falls down.

No one passed by, everyone was busy in the field, only dragonflies and butterflies were dancing leisurely.

4. "Revisiting Du Xuan Landscape"

Tang Dynasty: Liu Yuxi

Half of the 100-acre courtyard is covered with moss and peach blossoms are in full bloom.

Where Taoism returned, Liu Lang came again today.

Translation:

Xuan Du Guan's huge courtyard, half of which are covered with moss, the original peach blossom has disappeared, and only cauliflower is in full bloom.

Where have all the Taoist priests who used to work hard to grow peaches gone? I was expelled from Chang 'an for reading poetry, and Liu Yuxi came back!

5. Xiangzi Tree Around the Village

Song dynasty: Qin Guan

Trees surround the village and water fills the pond. Wandering in the east wind, high-spirited.

The small garden is full of spring. There are peach blossom red, plum blossom white and cauliflower yellow.

Far away from the fence, there is a dark hall. Next to Qingqing and Liushui Bridge.

Occasionally take the opportunity to flatten Donggang. Yinger is singing, Yaner is dancing and butterflies are busy.

Translation:

Green trees surround the village, spring water overflows the pond and bathes in the east wind. I walk with enthusiasm. Although the small garden is small, it is full of spring. Peach blossom is red, plum blossom is white and cauliflower is golden.

There are several thatched cottages in the distance. The blue flag fluttered in the wind, and the small bridge stood by the stream. Occasionally, I will take a walk through the hills in the east. Birds are singing, swallows are flying and butterflies are flying. It is a beautiful spring.

7. What are the poems related to "wild vegetables"? 1, "Worship women to pick vegetables and cook soup"

Year: Song Author: Cheng

In spring, women wander around the house and come back with a basket full of wild vegetables.

Fine {bucket} Qingxi and extremely boiled, spinning fragrant and thin.

It is meaningful to know for a long time, especially from Zen.

Jumping into bed, I suddenly dreamed of going home, and the snow warmed the fertilizer of bamboo fern in Xishan.

2. Widows in the mountains

Year: Tang Author: Du Xunhe

Because of the soldiers, the husband clung to Mao Peng and his linen clothes were burned.

Mulberry and zhe waste taxes, and the countryside is still seeking seedlings.

When picking wild vegetables and roots for cooking, spin raw wood and burn leaves.

If you are in a deep mountain, you should also avoid the levy.

3. Yuanjiang fisherman

Year: Tang author:

In the evening in Huangsha, Tingzhou, fresh wild vegetables and peach blossom rice in the river.

Long song is full of haze, far from Cangjiang River.

4.pure silver

Year: Song Author: Huang Tingjian

Bamboo shoots give birth to yellow calves, and fern buds give birth to children's fists.

Try to find wild vegetables to cook spring rice, which is February day in Jiangnan.

5. "Shandong"

Year: Song Author: Lu You

The new ball is as smooth as a pearl, and the rotary plow is soft but not brittle.

What's more important is to pick wild vegetables, so the mountain family doesn't have to cook far away.

8. The poem describing food is 1. Sweet-scented osmanthus stuffing is wrapped in walnuts, and rice is like a pearl well. I can see that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind. -"Shangyuan Zhi Zhu Ci" Fu Zeng in Qing Dynasty

Sweet osmanthus stuffing is wrapped in walnuts, and pearl-like glutinous rice is washed with well water. It is said that Ma Siyuan's dumplings are well made, and they sell Yuanxiao in the wind under the lamp test.

2. In the spring of the next four seasons in Luofu Mountain, Lu Juyangmei is new. 300 lychees a day, I don't want to grow up to be a Lingnan person. -Song Sushi's "A Unique Skill in Huizhou"

At the foot of Luofu Mountain, you can see the four seasons of spring. Lu Ju and Yang Mei bloom in turn and can eat 300 lychees every day. You can always be a Lingnan person.

3. The wool needles are soft, sweet and sour, and half red. -Song Fan Chengda's "Late Spring Pastoral Miscellaneous"

The pointed thatch hidden in the green stems is about to bloom, and the white buds are fragrant and refreshing. Food containers decorated with gluttonous patterns were dyed red.

4, don't laugh at the farmer's wax wine, keep chickens and dolphins in good years. -"Tour Shanxi Village" Song: Lu You

Don't laugh at the muddy wine brewed in the twelfth lunar month. In the harvest year, the hospitality is very rich.

5, the pot should be clean, the water should be less, and the firewood can't afford it. Don't rush him when he is ripe, it looks good when the fire is full. -Pork Song Dynasty: Su Shi

Wash the pot, drain a little water, burn firewood to contain the fire, and simmer with a virtual fire that does not emit flames. Don't rush it when it matures. If you have enough calories, it will be delicious naturally.

9. There are many poems about delicacies and delicacies, such as: 1. In Zhi Zhu's Ci (Qing Dynasty), sweet-scented osmanthus was added to brew walnuts, and rice was like pearl well water.

I can see that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind. "Send Hu Cake and Yang Wanzhou" Bai Juyi's Hu Cake is like Kyoto, and its surface is crisp and oily.

I gave it to the Hungry Ambassador and Hungry Yang, but it seems to be a blessing. In the Southern Song Dynasty, Lu You wrote the Book of Food and Play. Xinjin has no leek yellow, and the color is more than three feet like goose yellow.

The meat in the east gate is unique, and the fat is not reduced. It's beautiful to eat noodles when you are hungry. It's just a scene of a cup of noodles traveling on land, with chopped green onion in your hand.

Su Tuo's confession in heaven is not easy to know. He claimed that Su Shi, the son of Zhang Gu's brother, was lush and angry at night, and only then did he see Summer Xu's second chick.

I really want to be a soup cookie, but I am worried about writing the wrong book. The bride who joined the army is an enemy, and a big man is happy.

I never know English, so I'll try to teach you how to call it. In winter, the cake is full of cold, and in the morning, the nose is frozen and tears are frozen, and the mouth is frosted.

Fill the vacancy and solve the war, soup and cake are the most. Weak as spring cotton, strong as autumn training, fragrant and far away.

Pedestrians are dripping with the wind, and children are watching and expecting. The man with the utensils licked his lips and let the waiter dry his throat.

Huang Tingjian, who crossed the thatched cottage, was supported by the south wind day by day. He was glad that the north wind would carry us. A cup of soup cake is messy with silver thread, and Artemisia is like a hairpin.

2. Like some things, many people have praised them. Bamboo shoots that eat bamboo shoots are regarded as "treasures in dishes" because of their white color, delicate quality and delicious taste. When they first entered the market, things were scarce and expensive. Li Shangyin praised: "The tender and fragrant buds just came out of the forest, and the price of the five tombs is as heavy as gold."

Bai Juyi's "Eating Bamboo Shoots" also said: "... the purple basket depreciates the brocade, and the vegetarian muscle breaks the new jade. Add a meal every day, and if you want to eat meat, you can enjoy it.

I have been a guest in Luo Jing for a long time, and this smell is often not enough. Don't hesitate to eat, the south wind blows bamboo. "

Su Dongpo, who served as a local official in Hangzhou twice, "would rather eat without meat than live without bamboo" and praised bamboo shoots in the poem "Arriving in Huangzhou for the first time". "It's ok to scatter chrysanthemums for a long time, but it's hard to say whether the bitter bamboo shoots and finless porpoises?" Lu You praised the "cat-headed bamboo shoots" in Jiangxi as "the color of the jade version of the cat's head bamboo shoots, and the taste is like the scarlet of the hump oxtail". Zheng Banqiao's poem "Fresh bamboo shoots in the south of the Yangtze River are cheaper than shad, and the spring breeze is rotten in early March", and the praise for burning shad with fresh bamboo shoots is even more vivid on the paper.

Eating pine flowers has the function of health care and beauty, and it was listed as a tribute in ancient times. Empress Wu Zetian of the Tang Dynasty liked Songhua very much. She often likes to eat a kind of "small refined cake" made of pine flowers.

Su Dongpo also likes to eat food made from pine flowers. He steamed pine flowers, Sophora japonica flowers and apricot flowers in rice, sealed them for a few days and got wine. He sang, "A catty of pine flowers is indispensable. Don't fry eight or two catties of pollen, five dollars each for Sophora japonica and apricot flowers, and two catties of white honey are mashed together. After eating or taking a bath, the red and white faces will never change. " Chinese cabbage is also called "fermented grains" because it is "elegant, green and white, does not fade in winter, and has loose exercises every four hours."

There is a poem in Fan Chengda that says, "It tastes like honey lotus root. Zhumen meat has no taste and is only an ordinary dish. "

Su Dongpo, who likes to eat Dongpo meat, also praised it with "boiled mutton and dolphins" and "cabbage is better than cake sausage" He often uses shepherd's purse, radish, shepherd's purse and so on. Dongpo soup was made with rice flour and a small amount of ginger, and a poem was written: "I like to warm my stomach and drink in winter, but I know Dongpo cooks by hand."

Eating chestnuts chestnuts is also called chestnuts, hairy chestnuts, phoenix chestnuts and chestnut fruits. Regular consumption can achieve the purpose of anti-aging and prolonging life. Sun Simiao, the drug king, called it "the fruit of kidney, which is suitable for kidney disease." Su Zhe wrote a poem praising: "Shan Weng served Laos when he was sick with waist and foot."

According to Li Shizhen, "Bagging chestnuts, hanging and drying them, eating more than a dozen grains every morning, and then eating pig kidney porridge to help them, will be strong for a long time." Eating plum blossom is not only a famous ornamental flower, but also a good medicine. Bai Mei is the main medicine, which has the functions of "relieving vexation and quenching thirst, promoting fluid production and quenching thirst, soothing the liver and regulating qi, and regulating the stomach".

Yang Wanli likes to dip fresh plum blossoms in honey and leave immortal poems. Among them, "Evergreen Zhao Shuyin" has a cloud: "When fruits are cooked in the south, they gather in the north like boiling water. Only rattan cream can't be separated, so I have to chew plum blossoms. "

Eating Lily Lily is named after "dozens of pieces are tired of each other, like Bai Lianhua, and a hundred pieces are synthesized". Since ancient times, it has been loved by people as an auspicious thing, and it is a kind of food with rich nutrition, spleen and lungs. Lu You likes to eat lilies, and once wrote a famous sentence, "Two clusters of fragrant lilies are more angry, and the old man is still childlike at seventy."

Edible shepherd's purse shepherd's purse is also called wild vegetables, ground vegetables, wild shepherd's purse, grass protection and so on. There are many tender leaves and roots, which have a unique and attractive fragrance and delicious taste. Scholars admire it, and Su Dongpo has a poem "Around the wheat field, you can cook mountain soup for the monk's house."

Lu You is addicted to being a slut. He praised his delicious fragrance by chanting poems: "The wall is cooked by hand and beautiful as a dolphin"; "Residual snow disappears at the beginning of the garden, and the beauty of soup is better than that of sheep and dolphins"; Even "I miss my fern tree every day, don't forget to go home in spring." Eating Artemisia selengensis has the function of appetizing and strengthening the spleen. It can be fried, made into soup or cold salad.

Lu You regards Artemisia selengensis as one of the godsend dishes, and his poem "Chugui Zafu" says: "When you cut Artemisia selengensis in a small garden for five acres, you don't feel deserted." Picking Artemisia selengensis is like being in a fairyland far away from the world. Lu you who eats hot porridge regards eating porridge as a "simple way" to keep fit. His poem "Eating Porridge" said: "Everyone in the world is a senior, but he didn't realize that it was now for many years.

I had to follow the popular method and only give porridge to the gods. Su Dongpo is also interested in eating porridge. When he was known in Xuzhou, he was drunk because of happiness. Farmer Aixian cooked porridge for him. After dinner, he felt very comfortable, so he gave the poem "Hot Porridge" the cloud of "body and mind are upside down without knowing it, but knowing that there is a real taste in the world".

Not only praised the delicious porridge, but also praised the kindness of farmers. Ruan Kuisheng also wrote a poem about porridge in Qing Dynasty: "Incense is more greasy than buttermilk than tea, and teeth are moistened blindly"; "In fact, the entrance didn't choke, and I couldn't touch my lips and couldn't lick my mouth." It can be said that eating porridge is three flavors.

Eating Chrysanthemum Chrysanthemum is called "prolonging life" in China, and many places have the habit of eating chrysanthemum. The poem "sitting under the hedge and enjoying flowers, a piece of cream is fresh in your mouth" is about the pleasure of eating chrysanthemums. Chrysanthemums are very popular with poets.

Li Qiao's poem "Happy Words Should be Written in Nine Days" said: "Celebrate Sanqiu in the evening, and celebrate the ninth day of Chongyang. The fairy cup is also full of chrysanthemums, precious blue. "

Wang Wei's poem said: "All corners of the country are full of wonders, and Sanqiu has a long history. There is no such day in a hundred lives, and long life is willing to stay in the sky.

Peony, Jinding and Cornus officinalis all have feasts. Infinite chrysanthemum festival, growing on the cypress beam. "

Zheng Suonan: "Taoist four flowers feed, bones are aura, and they are fragrant." Smell the chrysanthemum, clap your hands, laugh wildly and sing wildly, and write the prosperity of eating chrysanthemum in Song Dynasty.

As the saying goes, "If you drink chrysanthemum tea often, you will be blind when you get old." .