2, spicy mountain pepper. Spicy mountain pepper is a specialty of Guizhou, which is made of green pepper and red pepper with garlic and other raw materials, and has the characteristics of fragrance and spicy.
3. Wild Ginkgo biloba in Wuchuan. Wuchuan Gelao and Miao Autonomous County, located at the junction of Guizhou and Chongqing, has more than 6,300 ancient ginkgo trees as local specialties. Ginkgo biloba is the oldest existing seed plant. Its growth cycle is slow and its life span is long. It takes more than 20 years to bear fruit, 40 years to bear a large number of fruits, and the life span can reach thousands of years. Regular consumption of Ginkgo biloba leaves can nourish yin, beautify and resist aging, dilate microvessels, promote blood circulation, make people's skin and face rosy, rejuvenate and prolong life. It is a healthy food suitable for all ages, and it is also a special dish for guests from all over the country. Flavonoids glycosides and bitter lactone in seeds also have special preventive and therapeutic effects on cerebral thrombosis, Alzheimer's disease, hypertension, hyperlipidemia, coronary heart disease, arteriosclerosis, brain dysfunction and other diseases.
4. Guizhou specialty Lishui beef jerky. Produced in Zhuoshui Town, Zunyi, it is a local specialty snack and is well known.
5. Wuchuan hemp cake is a local specialty in Wuchuan Gelao and Miao Autonomous County, Guizhou Province. The main ingredients are glutinous rice, corn sugar, white sugar, peanuts and sesame seeds.