Current location - Health Preservation Learning Network - Health preserving class - The benefits of making tea
The benefits of making tea
Tea drinking in the Song Dynasty, no matter the color of tea, tea color or tea foam color, all advocated bright white as snow. In order to appreciate this pleasant white color better, building a lamp is naturally the best choice. So what are the benefits of drinking tea with Jianzhan?

1, enhance tea fragrance

Tea smells fragrant when it meets the lamp, because the built lamp has thick fetal bones and good thermal insulation. Drinking tea with sword lamp can keep warm and store heat for a long time, improve the alkalinity of tea soup, ensure the better taste of tea, stimulate and enhance the fragrance of tea, and fully achieve the tea tasting effect and the ultimate soft, smooth, sweet and smooth taste.

2. Running water and soft water

Jianzhan has the effect of running water and softening water. The illuminated metal dye can refract infrared rays and improve the activity of water molecules; In addition, there are many pores on the container wall, which can adsorb minerals and reduce the hardness of water. Therefore, making lights can make water sweet.

3. Health care

Because Jianzhan contains chemical components such as silicon dioxide, alumina, iron oxide and calcium oxide. In fetal glaze, the high iron content of Jianzhan can continuously release ferrous ions, adsorb chloride ions in water, and be easily absorbed by human body, thus increasing the carrier of hemoglobin and the function execution of red blood cells.

There are many benefits of building a lamp to drink tea, not only the benefits of improving tea fragrance, running water, soft water and health care, but also the benefits of preservation, natural environmental protection and so on.