The temperature rises gradually in late spring, so the diet should be light. Besides eating high-quality protein food properly, you can also drink mung bean soup, sour plum soup and green tea to prevent heat accumulation in the body.
It is not advisable to eat mutton, dog meat, spicy hot pot, pepper, pepper and other spicy foods, so as to avoid pathogenic heat turning into fire, causing sores, carbuncle, furuncle, swelling and other diseases. In addition, at this time, summer is coming. From the perspective of health care, we should also pay attention to food hygiene to prevent diseases from entering the mouth.
Sanchun was born in Chen Huanzhan 1935, and his pen names are Shancun, Sanchun and Sanchun. Guangdong Chaoyang people. He has served as the director of the literature and art department of Shantou Daily, the executive editor of Shantou Literature and Art, and the deputy secretary and deputy editor-in-chief of the Party Committee of Shantou Daily and Shantou Special Zone Daily. Chairman of Shantou Writers Association. Member of Chinese Writers Association, member of China Prose Poetry Society and director of Guangdong Writers Association. 1948 began to write, and published more than 2 million words of literary works and a large number of press releases in national and provincial newspapers. Many works won provincial awards, and many works were selected into some essays and novels.