Many drinkers are unhappy every day, and the idea of drinking medicinal liquor mostly comes from inertia. Since I drink wine every day, it is better for me to drink medicated wine, which can both drink and nourish, killing two birds with one stone.
Most people are so inertial that they regard medicinal liquor as wine. So I found a prescription to soak. No matter what disease this prescription has cured, what's more, I'm too lazy to find it. I heard that I would find some Chinese herbal medicines to throw in the wine, thinking that as long as the medicine is good, there will always be a good starting point. Drinking is also unrestrained, occasionally only rising for a while, not drunk. I don't think it's too much to use the word "self-harm" to describe this way of drinking.
Medicinal liquor is medicine, not wine! Medicinal liquor can not be drunk as wine, but only as medicine. Drinking too much wine is drunk, while drinking too much medicinal liquor is like taking too much medicine, which is not only useless but harmful. Like cold granules, it tastes a bit like coffee. It's delicious, but can you enjoy it just because it tastes good? It's also medicine, not coffee. Look at those people who are addicted to cough syrup. They are called addicts. They were poisoned by drugs. Therefore, medicinal liquor can only be used as medicine to tonify deficiency, and it should be taken less, and the effect is slow.
I have long wanted to write this post, but I have been afraid to write it. Because the processing of medicinal liquor is too complicated to be summarized in hundreds or thousands of words, and I don't know much because of my limited vision, I'm afraid that one careless move and giving directions will backfire. It is not uncommon for medicinal liquor to kill people. It's a cold sweat at 100 degrees, so I dare not fight.
When reading this post, please read it dialectically. After reading it, you can think deeply and then explore according to your own needs, which means that this post is complete.
The first difficulty of medicinal liquor is to ask questions. Each medicinal liquor has its own symptoms, so you should find another one according to your own needs. But it's hard for you to know exactly what you need. The hardest thing for people is to know themselves. Therefore, it is best to see a doctor, have a physical examination and ask yourself about your illness before drinking.
Since soaking wine is a Chinese medicine, it is naturally closely related to Chinese medicine. Most people who drink will go directly to Chinese medicine practitioners, but most Chinese medicine practitioners may not be familiar with medicinal liquor. Even if Chinese medicine is omnipotent, it does not mean that all Chinese medicine is omnipotent. In fact, when it comes to individual doctors, there are many mediocre people.
It is said that people have 28 pulse conditions, and it is reasonable to look, smell and feel. Traditional Chinese medicine can judge hidden diseases according to pulse conditions, but pulse-taking in traditional Chinese medicine is greatly influenced by experience, with different accuracy and shortcomings. For example, Chinese medicine can talk about hypertension, but it can't tell what blood pressure is.
Personally, I think it is better to make a medical examination by combining traditional Chinese and western medicine. Western medicine will do examinations there, and it may be better to go to Chinese medicine for various examinations. Are you sick? If you are sick, what is it? If you are not ill, what are your shortcomings? Knowing this, you will know what medicinal liquor to drink.
But there is neither disease nor deficiency. What shall we do? If we are neither sick nor empty, there is really no need to join in the fun. Advice: health is extremely expensive, don't fiddle around. Everyone wants to add icing on the cake, but when the moon is full, it will lose money, when the water is full, it will overflow, and when it is full, it will decline. Even if you want to save the world, drinking medicinal liquor can't make up for Superman.
Of course, some drinkers think medicinal liquor tastes good, and they just like the taste. If yes, please refer to the cough syrup addiction mentioned earlier. Maybe drinking it is a disease! However, no medicinal liquor can cure the disease of addiction to medicinal liquor.
The second difficulty of medicinal liquor is prescription. Because medicinal liquor, Chinese medicine is the purpose, and prescription is the second. Although Chinese medicine has the subtlety of treating the same disease in different ways, it is not suitable for medicinal liquor. Those who know medicine don't necessarily know medicine, those who know medicine don't necessarily know medicine, that is, those who know medicine and medicine don't necessarily know wine, which is the difficulty in finding prescriptions.
If you meet a Chinese medicine practitioner who loves wine, you are lucky if you have your own experience. But general Chinese medicine can only give you a prescription for treating diseases. Eat when you are bitter, and pay attention to taking a medicine to fill your intestines. At present, whether it is a prescription or a prescription, it is not the right way for you to use this prescription as medicinal liquor. If you don't have to ask him if the effect of soaking wine and decocting medicine is the same, I'm afraid it's hard to get a satisfactory answer.
Ask about your symptoms and find your own prescription according to your own needs. The prescription is not difficult to find. Are lying on the classics. As long as you are willing to look for it, it won't keep it from you.
Traditional Chinese medicine is divided into two schools, the classic school and the contemporary school. The so-called classic prescriptions originally refer to eleven classic prescriptions and consist of eleven medical books, which is a summary of Chinese medicine from ancient times to Han Dynasty. However, ten of them have been lost, and only the Auxiliary Prescription of Tibetan Medicine of Mogao Grottoes has been circulated in the world.
Although the top ten medical skills have been lost, the prescriptions contained in medical books have not been lost, because the prescriptions that doctors learned from these eleven medical books at that time have become other books that have been handed down to this day. At present, the so-called classic prescription refers to the prescription handed down before the Han Dynasty, represented by Zhang Zhongjing. Since then, the prescriptions mainly created in the Tang and Song Dynasties have been called Shifangpai.
Classic prescription is a summary of ancient medical skills before Han Dynasty. Although the interpretation of the word "classic" is still controversial, it is necessary for us laymen to understand it as "the prescription of experience". It can be inferred that the prescription of medicinal liquor contained in the classic prescription is naturally an effective prescription verified by the ancients.
Classic prescription is the ancestor of medical prescription, and later it developed and changed on this basis. The prescription is simple and effective, and it is cumbersome and slow. However, although the classic prescription is fast, it is too fierce. Although the prescription is slow, the medicine is mild. We laymen can't decide whether the prescription is good or the timing is good. In fact, both are good, and both can cure diseases.
Different prescriptions and drugs are used to treat the same disease. In ancient China, due to traffic and other conditions, the circulation of drugs in the north and south was difficult, so some prescriptions were tailored to local conditions. For example, in areas where there is no honeysuckle, Radix Isatidis may be used more. Therefore, although there are many ancient prescriptions, there is no high or low, depending on the illness.
If you are interested in the medicinal liquor contained in the classic prescription, you might as well look it up in synopsis of the golden chamber. As for time, it can be seen everywhere.
Medicinal liquor is not all complicated, but some are actually very simple and easy to handle. For example, the fruit wine and flower wine we often soak also have nourishing effects and can be classified as medicinal wine. Myrica rubra fruit wine is widely processed, which can not only prevent heatstroke and relieve summer heat, but also regulate the five internal organs and purify the stomach. Myrica rubra soaked in wine is specially used to treat diarrhea. As long as it's not too serious, one pill will work. There is also mulberry wine: nourishing blood and improving eyesight, promoting diuresis and reducing swelling; Litchi wine: benefiting qi and spleen, nourishing blood and benefiting liver; Cherry wine: expelling wind and removing dampness, promoting blood circulation and relieving pain; Strawberry wine: invigorating qi and strengthening stomach; Jujube wine: benefiting qi and calming the nerves ...
In short, there are many prescriptions for medicinal liquor. It takes time and thought to find the one that suits you. Never believe what others say, and they will follow suit. How others hit on themselves, others may exercise, and you may do more harm than good. If you don't go out for three days, there will be results. It's fun to concentrate on one thing.
The third difficulty is to find medicine. Take medicine if you have a prescription. There is a lot of knowledge in this medicine. If you are not careful, it is easy to dig a hole for yourself. If you jump in, you don't know who tripped you. You cheat yourself, there is no place to complain.
All the traditional Chinese medicines in ancient prescriptions are based on money, but some pharmacies or Taobao sell medicines in grams. Inertially, one or two equals 10 50 grams of money, then 1 money conversion equals 5 grams. There are many problems with this algorithm. In the ancient system, taking the Ming and Qing Dynasties as an example, 1 kg was equal to the present 595g, 1 kg was equal to 16 Liang, and each 1 Liang was equal to 10 yuan. The formula is 595÷ 16÷ 10.
According to official data, during the system reform from 65438 to 0959, TCM metrology was treated as an exception and remained unchanged after the old system. But after careful study, it is said that it is unchanged, but it has actually changed. Because in 1929, 595 grams of 1 kg has been changed to 500 grams, according to the measurement method of modern Chinese medicine, 500 ÷ 16 ÷ 1 money is about 3.12g. Attention, everyone, 10 yuan 1 Liang has not changed, 16 Liang 1 Jin has not changed, but 1 Jin has decreased by 95g, and the dividend has changed.
You went to a Chinese pharmacy to buy Chinese medicine, and they told you categorically that after 1978, the metric system of Chinese medicine was used together with the ancient system, and the ancient measurement system remained unchanged. The money of 1 is equal to 3. 1 2g, but he didn't know that before 1929, the money of1was actually 3.
Therefore, if you use the ancient prescription to soak wine, you must remember this conversion method when buying Chinese medicine. 1 money equals 3.72 grams. For example, you need to buy ginseng 1 372 grams. To buy medicine in a drugstore, you need to buy 1, 1, 9 cents, and so on.
However, you can't go to the drugstore with confidence. You also need to know some identification methods of traditional Chinese medicine.
There is a kind of traditional Chinese medicine called "authentic medicinal materials", which refers to areas produced in specific natural conditions and ecological environment. Although there are similar products in other places, they can't be compared with them. Naturally, try to use genuine medicinal materials.
For example, western Lycium barbarum in Zhongwei, Ningxia is an authentic medicinal material, while Tianjin Lycium barbarum was introduced in the late Qing Dynasty, so it cannot be said to be an authentic medicinal material, including Lycium barbarum in Gansu and Lycium barbarum in Xinjiang. Only the quality and efficacy of Lycium barbarum in Ningxia are the best, and this is the value of authentic medicinal materials, which can only be produced in specific areas.
For example, ginseng, only wild ginseng produced in Changbai has the highest value. I don't want wild ginseng. Although the old leader is still there, wild ginseng is rare. But even if you buy artificially cultivated ginseng, you should pay attention. There are fresh ginseng and dried ginseng, which can be known at a glance. But dried ginseng, it is difficult for you to tell whether it has been smoked or not. If you don't understand, maybe you will choose to smoke with sulfur, because it looks more reliable than smoking without sulfur.
When it comes to ginseng, you have to say American ginseng. Many people who drink it will think that American ginseng and ginseng are the same species, and American ginseng is produced abroad, otherwise it will be called American ginseng. From the point of view of treatment, the effect of treating diabetes and shock is indeed similar, but it is different when used to nourish medicinal liquor, because ginseng is hot and American ginseng is cold, which is far from cold and hot.
From this extension, the same authentic medicinal materials have different curative effects. For example, the same Fritillaria, Fritillaria thunbergii is dispersing lung and clearing heat, Fritillaria thunbergii is moistening lung and clearing heat, and Fritillaria thunbergii is resolving phlegm and relieving cough. Fritillaria thunbergii is used for phlegm-heat cough and cold cough; Fritillaria cirrhosa is used for fatigue and cough; Fritillaria Fritillaria is used for cough due to yin deficiency and expectoration with blood. If the medicinal liquor contains Fritillaria blindly, it will waste manpower and material resources if it is accidentally used wrongly.
In addition to regional differences, the efficacy of medicinal materials from the same species in the same region is also different. For example, scorpion is divided into clear water and salt water, clear water is used to treat stroke, and salt water is used to tonify kidney; For example, Rehmannia glutinosa can be divided into Rehmannia glutinosa and Rehmannia glutinosa. Rehmannia glutinosa is cool and warm.
In addition, toxic drugs should not be used unless absolutely necessary. Such as aconite, realgar, etc. Others can only be used after professional treatment, such as snakes and scorpions. It is absolutely impossible for some drinkers to directly soak fresh snakes or even fresh snakeheads in wine. It's lucky not to drink. If it gets in your way, you'll regret it.
This post is a wine post, not a Chinese medicine post. If you list the traditional Chinese medicines one by one, it is impossible to have hundreds of thousands of words, so you can get a glimpse of the whole leopard. I suggest that you know more about the nature, origin, production methods and other information of various drugs according to the names of drugs you need, especially the identification methods of counterfeit Chinese herbal medicines. As you know, Chinese medicine is more fake than wine. Miao Miao lives in the drug capital, and there are more people dealing with drug dealers than drinking. I know what is at stake, so please proceed with caution. If you don't have a plan, losing it is better than using it.
The fourth difficulty of medicinal liquor is the use of wine. Before the Song Dynasty, there was no distilled liquor in China, and the medicinal liquor prescriptions contained in the classic prescriptions were all fermented wine, mainly rice wine. Moreover, most prescriptions are not soaked or soaked in wine, but boiled in wine, which is basically an auxiliary medicine.
For example, the well-known Acanthopanax senticosus wine is a well-known prescription in medicinal liquor. According to the Ming Dynasty Compendium of Materia Medica, Acanthopanax senticosus first boiled the juice, then added distiller's yeast and rice to make wine. But at the same time, it also records the method of soaking wine to cure wind in Jianghuai area.
Modern science believes that the higher the alcohol content, the shorter the dissolution and leaching time of the effective components of medicinal materials, and the stronger the drug effect. It can be seen that the ancients used rice wine to boil medicine, regardless of prescription and time, which should be limited by conditions. At that time, there was no distilled wine, so we could only use fermented wine. The solubility of fermented wine was not strong, so cooking was used to force the efficacy.
After the appearance of distilled liquor, the formula of medicinal liquor has seen the method of soaking distilled liquor, but some still emphasize the use of fermented liquor, which has its own doctor's reason, so don't speculate. Nowadays, when making medicinal liquor, people should follow the ancient law and choose the wine according to the prescription.
If yellow rice wine or rice wine is used, the medicine and wine can be put into a clay pot by hot soaking method, soaked for one or two days, then boiled with low fire, naturally cooled and allowed to stand for three or five days, then the wine is filtered out, then the medicine is squeezed out, mixed together, put into a bottle and slowly drunk. ,
For highly distilled liquor, it is recommended to soak medicine and liquor in a jar. In the process of soaking, the medicine and liquid medicine should be shaken every day to make them fully contact. After seven days, the interval of shaking should be gradually extended, once every three days and once every five days. As for the soaking time, the longest time should not exceed one month. The soaked wine and the squeezed medicine juice should be stored in separate bottles.
No matter the hot soaking method or the cold soaking method, the brewed medicinal liquor can not be preserved for a long time. The wine is old and fragrant, but it has aging effect after being turned into medicinal liquor. Aging will affect the efficacy, precipitate or rancidity, and you must never drink it. If the wine is good, it will be fine if you change the bottle for two or three years, but Miao Miao suggested that the amount of wine should not be large at a time, and it is best to drink it in three to five months.
The fifth difficulty of medicinal liquor is drinking alone. Medicinal liquor is the most taboo to invite people to drink. Sharing with others is a virtue, but it depends on what you share. For example, it's good for you to take cold medicine, but can you ask someone to accompany you? This is the second one. You may make some nourishing medicinal liquor that is disease-free and disaster-free, but the guests you invite may not be like you. People have different constitutions. It may be beneficial for you to drink, and it may be harmful for him to drink. If it goes against medicine, it may lead to trouble. It's not like you don't invite people to drink medicinal liquor, but you can still have a look.
Medicinal liquor is very private and should only be enjoyed exclusively. Therapeutic wine should be drunk after meals, with a cup with meals, to avoid stimulating gastric mucosa on an empty stomach and affecting drug absorption; Drink medicated wine to soothe the nerves before going to bed; And tonic wine, there is no time limit, you can drink it at any time, but as mentioned above, don't be greedy, eat it as medicine, and don't drink it as wine.
Up to now, the fifth difficulty is nothing more than pouring and drinking. Where is the difficulty? Presumably, the group owner is grandstanding. Ladies and gentlemen, as long as you are serious, you can ask questions, ask for prescriptions, find medicines and use wine. And this drink, the small temple thought it was the most difficult place.
Tireless and tedious, I got the altar medicinal liquor carefully. If you don't enjoy it with friends who drink, it's like a night walk in jinyi, and it's inevitable to be lonely. I'm too bold to care. I think the probability of drinking to death is extremely low after all, so it's my turn. Brother, let me ask you something. Why didn't you think so when you went to buy lottery tickets? ! You hit the jackpot before it's your turn. You are too optimistic! .
It is not difficult to overcome this alone. Knowing what is at stake, you will naturally be cautious. The hard part is that it is really hard to be humble without showing some magic skills to your neighbors with your own good wine. But if the drinker sees this wine and knows its efficacy, he will take the initiative to ask for a drink, but how can he refuse? Don't say confidant, even if the neighbor nods and says, I want to try your medicinal liquor. What will you do if you put an empty cup under your nose again?
Tell the truth: "I'm afraid you'll drink to death!" "That's right, but it's hard to avoid giving offence. You're not drunk, he won't, and you can't die to show him. And in his opinion, although you are alive and kicking, you don't know who will walk in front in the future.
Or "I don't want to be separated from it", you will also be offended. When you meet a grumpy person, people can slap you with a bottle of Maotai when they go home and bite their teeth to teach you what it means to treat money like dirt.
You really can't refuse to be sick: "I am sick, you are not sick." He won't immediately take a basket of eggs to express his condolences, but solemnly hold your hand and advise you to relax, which is also unpleasant. Go back and publicize it again, and the sister-in-law in the neighborhood can't bear to hear it. She sent a bowl of jiaozi at night and whispered to her wife, "Sister-in-law, eldest brother wronged you because of this disease." You wait, the title will be called overnight.
It's really contradictory to want to show off and keep a low profile!
Several examples of ancient prescriptions are attached for reference only:
"Four Essentials of Health Preservation" is characterized by listlessness, insomnia and dreaminess: 60g of asparagus, Ophiopogon japonicus, Radix Rehmanniae, Radix Rehmanniae, Rhizoma Dioscoreae, lotus seeds and pitted red dates, all of which are chopped and soaked in 3000ml Chinese liquor 15 days.
"Hejiju Recipe" completely supplements wine, harmonizes spleen and stomach, tonifies qi and nourishes blood: 20g for Codonopsis pilosula, Poria, Radix Astragali, Radix Paeoniae Alba and fried atractylodes, 20g for Radix Rehmanniae Preparata and Radix Angelicae Sinensis, and 0g for Cortex Cinnamomi, Rhizoma Chuanxiong and Radix Glycyrrhizae Preparata, all chopped, 400g for sugar and 5g for ginger slices 15g, and cooked. 4,000 ml of Chinese liquor, stirred and soaked, stood for seven days and then filtered. Once in the morning and once in the evening, each time 10 to ml. Remember that this is for the weak, and people who are strong should not take it.
Chinese wolfberry wine, Qianjinfang, nourishing liver and kidney, strengthening bones and muscles: Lycium barbarum 120g washed and dried, and soaked in Chinese liquor 1000ml for 7 days. Once in the morning and once in the evening, 20 ~ 30ml each time.
Eucommia ulmoides Radix Salviae Miltiorrhizae wine, waist and knees sore, lowering blood pressure: Eucommia ulmoides Radix, Salviae Miltiorrhizae Radix each 150g, Chuanxiong Rhizoma 90g, cut into small pieces, soak in 3000ml white wine 15g, and filter the residue. Once in the morning and once in the evening, 20 ~ 30ml each time. It is not suitable for people with yin deficiency and excessive fire, irritability and irritability.
"Pujifang" velvet wine, whose function is well known, is not explained: velvet antler 15g, yam 60g, wine 1000ml, which can be sealed and soaked for more than 7 days. Three times a day, each time 15 to 20 ml. It is forbidden for those with yin deficiency and excessive fire.
The wine which is easy to nourish blood and promote qi circulation due to deficiency of both qi and blood turns gray prematurely: 20 grams of Radix Asparagi and Radix Ophiopogonis, 80 grams of Radix Rehmanniae and Radix Rehmanniae, 20 grams of Ginseng and Poria, 20 grams of Lycium barbarum, 5 grams of Fructus Amomi, Radix Aucklandiae and Aquilaria Resinatum, all cut into small pieces, wrapped in gauze, put in 4000 ml of wine, sealed for 7 days and decocted in water for 6544 days. Once in the morning and once in the evening, 30 ~ 50ml each time. During drinking, do not eat radishes, onions and leeks.
"Shoushiqing" walnut wine, weak waist and knees, cold limbs: walnut kernel 120g, fennel 20g, Eucommia ulmoides Oliv. And 60g of Fructus Psoraleae and 60g of Fructus Psoraleae respectively, cut into small pieces and soaked in 2000ml of Chinese liquor 15 days. Once in the morning and once in the evening, 20 ~ 30ml.
"Compendium of Materia Medica" Stemona Stemona wine, for relieving cough by oral administration and killing insects by external use: Stemona Stemona 100g, stir-frying with low fire, adding Chinese liquor 1000ml, and sealing and soaking for 7 days. Two or three times a day, 15 to 30 ml. Except for dry cough, it can be used for old and new chronic cough. If the body and skin are itchy, it can be used externally. The manifestations of dry cough are: dry cough with little phlegm, hot flashes and night sweats, dry throat and hoarseness, and fever in hands and feet, which is not suitable for taking.
"Treatise on Febrile Diseases, Headache, Body Heat and Loss of Appetite" Sanren wine: 50 grams of almond and Coix seed, 30 grams of medulla tetrapanacis, 30 grams of lophatherum gracile, 30 grams of magnolia officinalis and Pinellia ternata, and 20 grams of cardamom, all of which are mashed into powder; 50g talc was put into a small bag and 1500ml rice wine, sealed and soaked for 7 days, and the residue was filtered. 20 ml three times a day. Pregnant women should not take it.