Today, this kind of food is a dessert called orange mousse cake. At present, due to the improvement of daily life, many friends like to make birthday cakes at home, which can not only enrich their fragmentation time, but also shape a small skill to share with people around them and taste delicious food. The birthday cake we made today tastes a little different from the traditional birthday cake. The raw material used is usually oranges. As we all know, oranges are delicious, high in vitamins and contain various nutrients, so they have the effects of promoting digestion, strengthening the spleen and nourishing the stomach, resolving phlegm and relieving cough, and reducing blood fat. It is very beneficial to our health and is a fresh fruit that we often drink in our daily life.

Moreover, this birthday cake looks tall, and the photos taken can really be used as mobile phone wallpaper. In addition, it is relatively simple and convenient to make. Just have an electric oven at home. If you are a cook, you don't have to worry, and learning is not difficult. Sweet birthday cake and sour oranges, the perfect combination of these foods, will constantly impact your taste buds and make you want to stop. How does that sound? Can't you stand the excitement? Then learn this delicious cake quickly, and you won't lose.

Mousse cake with plain orange buy delicious food in advance according to the above. Melt the butter directly, then add the chopped digestive biscuits and stir well. Then put it in a square grinder, clamp it and put it in the refrigerator. Then pour10g of white sugar into the orange chips. Slice the orange, then add some water and cook it with about 10g of sugar. After boiling for about 6 minutes, you can take it out and control it to dry. Then, after the cream cheese becomes soft, add some sugar, stir well with boiling water, and then add yogurt, eggs and juice and stir well together. Then adde corn flour, mixing, sieve, and adding that prepared orange-white bread crumbs.

Take out the biscuit crumbs refrigerated in front, pour the whipped cream into the grinder, and gently vibrate to exhaust the gas. Finally, put some orange slices on it, set the electric oven at 180 degrees, bake for about 35 minutes, and then bake at 160 degrees for about 30 minutes. Turn off the fire and put it in the oven for 20 minutes, and then put it in the freezer for 2 hours. That's it. The sooner the better. It won't be too difficult to do anyway. Did people learn? You can try it right away. There are some tips you can pay attention to. Cookies will taste better if they are crushed as much as possible. Finally, the baking mold we used this time is an 8-inch square mold, and the food is carefully prepared according to this amount. If there are other abrasives, you can try them according to your own needs. When baking in the electric oven, you can also observe that the surface of the birthday cake is getting thicker and thicker, and the color of toffee is almost the same. Don't take it out after baking, put it in for about 20 minutes before taking it out.