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Effect of soaking dried hawthorn in water
1, appetizing and digestive aid

In normal life, if you can often soak hawthorn slices in water, you can play an appetizing and digestion role. Because hawthorn itself will feel obvious sour taste during eating, it can improve people's appetite and help digestion to a certain extent. Therefore, people with poor appetite are suitable for soaking in water with hawthorn, which has a certain effect on improving appetite.

2, refreshing

Often soak hawthorn in water to drink, to a certain extent, can play a refreshing role. Because hawthorn contains more nutrients, and its sour taste can also achieve the effect of waking up, which is conducive to the improvement of human mental state. When you feel tired and depressed, soaking in proper amount of hawthorn slices can effectively relieve fatigue and depression.

3. Improve immunity

People with weak immune function are often more likely to get sick. At this time, hawthorn slices can be soaked in water to achieve the effect of nourishing the body and improving the immune ability of the body. Hawthorn slices contain more vitamins, so supplementing these vitamins can improve the immune level of the body to a certain extent, help to better resist the invasion of foreign germs, and is suitable for people with low immune function to take more.

4. Reduce blood lipids

With the improvement of living standards, many people in life have hyperlipidemia and their blood becomes sticky. If you can soak dried hawthorn slices in water, you can often achieve a certain effect of lowering blood fat and prevent the risk of cardiovascular and cerebrovascular diseases from increasing after blood is sticky. Therefore, if you find that your blood lipid is relatively high, you can use hawthorn to soak in water, which is good for your health.