Preparation materials: appropriate amount of milk, appropriate amount of red dates and appropriate amount of fish glue.

Production steps:

1, soak in fish glue and cut into pieces.

2, you can try to cut small pieces.

3, milk, red dates should be pitted, and fish glue should be put into the stew.

4, pour the milk on the fish glue, if you like more soup, you can also pour more milk.

5, boiled, 1 to 2 hours. The shorter the stewing time, the greater the elasticity of Ejiao, and the longer the stewing time, the softer it will be.

6. After stewing, put it in a bowl. If you like sweetness, you can add some honey.