Agaricus blazei, also known as Agaricus blazei, is native to Brazil and Peru. It is a saprophytic fungus, which grows in summer and autumn and lives in high temperature, humidity and ventilation environment. Agaricus blazei has almond fragrance, tender cap, crisp stipe, excellent taste, fresh flavor and high edible value. Let's take a look at the specific efficacy and function of Agaricus blazei.

Efficacy and function of Agaricus blazei Murill

Sexual taste: flat and sweet;

Meridian tropism: meridian tropism of heart, lung, liver and kidney.

Efficacy: It has the effects of strengthening brain, diminishing inflammation, tonifying kidney, lowering blood sugar, improving diabetes, lowering cholesterol, enhancing energy, improving arteriosclerosis, and preventing and treating cardiovascular diseases.

Main functions:

1, Ji contains powerful substances against viral diseases. These substances can prevent viruses and harmful substances from entering the human body to harm fragile tissues, greatly improve immune function, and hinder and interfere with the growth of viruses;

2, can promote the hematopoietic function of human bone marrow. It can interfere with the proliferation of leukemia cells and protect liver and kidney. It can improve liver dysfunction, has antiallergic effect, can promote gastrointestinal peristalsis, reduce cholesterol and blood sugar in blood, and is a good product for activating immune function.

3, can enhance human immune function. By enhancing the function of mononuclear phagocyte system and enhancing the body's autoimmune function, we can inhibit cell division and adjust the immune system response, thus preventing the growth of interfering viruses.

4. Rich in nutrition. Agaricus blazei Murill is rich in protein, potassium, phosphorus, magnesium, calcium, sodium, copper, boron, zinc, selenium, iron, manganese, molybdenum, germanium and other mineral elements. Vitamins help to eliminate excess cholesterol in the body, which is very important for the health of tumor patients.

5, anti-cancer and anti-tumor. Its main components are polysaccharides and sterols, which can inhibit tumor size.

Medicinal value of Agaricus blazei Murill

Agaricus blazei Murill is considered as a powerful antiviral substance, which can prevent viruses and harmful substances from entering the fragile tissues of the body and promote the function of the immune system.

Agaricus blazei Murill has the effects of improving immunity and inhibiting tumor. Clinical trials of the University of Tokyo School of Medicine and other units have also been confirmed; Agaricus blazei extract ranks first among all medicinal anticancer fungi in improving human immunity.

Agaricus blazei contains six nutrients: protein, vitamins, B 1, B2, nicotinic acid and so on. Minerals: selenium, calcium, iron, magnesium and potassium; Lipids: mainly unsaturated fatty acids (with the function of regulating immunity and lowering blood sugar); Fibrous, mainly chitin; It can help to eliminate excess cholesterol in the body, which is very important for the health of cancer patients.

These nutrients of Agaricus blazei Murill can enhance the efficacy of chemotherapy drugs.

Agaricus blazei polysaccharide complex has a higher regulatory effect than other mushrooms, which can improve the production capacity of lymphocyte T cells, helper T cells, interferon and interleukin, and improve human immunity. Agaricus blazei Murill has high nutritional and medicinal value. As a kind of health food, the research and development of Agaricus blazei has sufficient theoretical basis and clinical trials.

The practice of Agaricus blazei Murill

Braised chicken with Agaricus blazei Murill

Materials: Agaricus blazei Murill, 1 chicken, 100g lean meat, 1 carrot;

Accessories: some red dates, candied dates 1-2, and appropriate amount of ginger;

Practice steps:

1. Soak Agaricus blazei Murill in clear water, peel chicken, wash and cut into pieces, peel carrot and cut into pieces, and wash red dates for later use;

2, chicken and lean meat slightly? Fly? Add water, then put all the ingredients into the soup pot, add water according to the method of boiling soup, it takes about 2 hours to finish, and then add some salt to taste before cooking. People who pursue health cook with skinless chicken, and people who are used to drinking skinless chicken can do it, but there will be a layer of oil flower.

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