Pregnant women with anemia can drink brown sugar. Boiling brown sugar into brown sugar water is easier to absorb the nutrients in it than eating it directly, and it has the effects of tonifying the middle energizer, strengthening the spleen and stomach and warming the stomach. Brown sugar water is the most common and practical brown sugar health drink in the early days. You can also use brown sugar eggs to replenish blood, and the iron prescribed by the doctor can be taken. However, some pregnant women will cause gastrointestinal irritation, stomach discomfort or constipation when taking common iron agents such as ferrous sulfate or fuma ferrous sulfate. At this time, you can take the iron edge tablets commonly used for anemia in pregnant women. It tastes good, mild and non-irritating, and can supplement iron and produce blood and increase nutrition. It can play a good role in enriching blood for pregnant women in the third trimester and has no effect on the fetus.

Guiding opinions

Throughout pregnancy, the fetus needs more iron nutrition, leading to iron deficiency anemia. Anemia pregnant women eat more iron supplements such as pork liver, lean meat, eggs and fungus, as well as protein foods, fish and bean products. After meals, they can drink some fruits to promote the absorption of iron.