Going with friends, at the foot of a mountain, the environment is very good, the accommodation conditions are very clean, the key is ventilation on all sides, and it feels very cool. At noon, I ordered about 10 dishes, all of which were delicious and full. I heard from the boss that their meat was bought from a big factory, and the chef who made tofu was invited from Liugou. Later, everyone unanimously decided to go back to Beijing after dinner. It's a very nice place, but I've been to a relatively good farmhouse.