Mountain wood source goat milk: goat milk can not only nourish the stomach, but also moisten the lungs ~ goat milk has long been praised by ancient doctors as a good medicine for moistening the lungs and relieving cough, which can treat tuberculosis and hemoptysis, and Chinese medicine has always regarded goat milk as a food that is particularly beneficial to the lungs and trachea. The lung is fine and dirty, which is connected with dryness and easy to dry. Chinese medicine pays attention to "the method of treating dryness, and moistening dryness is the most important". Therefore, the diet and health care of the lungs should be based on nourishing body fluid, nourishing yin and moistening the lungs. Drinking goat milk can not only replenish water in the body in time; Its special fat structure can also make the excess fat digested and absorbed by the human body directly enter the intestine and be discharged, which plays the role of moistening the intestine, detoxifying and clearing fire. Lung and large intestine are exterior and interior, and the normal conduction function of large intestine can promote the decline of lung qi. Goat milk is weakly alkaline, which can neutralize excess acidic metabolites in the body and play the role of clearing away fire and detoxifying. Protein of goat milk is rich in non-protein nitrogen, so it has low milk clotting tension, thin and soft milk lumps, contains no foreign protein that can cause allergies, is easily digested and absorbed by human body, and is an excellent dairy product acceptable to any physique. It is also a reliable source for human body to ingest high-quality protein. Goat milk contains the same "epidermal growth factor" as breast milk, which can promote the growth of human epithelial cells, activate epidermal tissue, strengthen metabolism, resist the invasion of bacteria and viruses, and improve the body's immunity. Goat milk is also rich in vitamins: it is rich in vitamin A, which can enhance the body's disease resistance; Vitamin C can help maintain the integrity of skin and mucosa, promote the immune system's ability to fight bacteria and viruses, and effectively prevent respiratory infectious diseases; B vitamins can increase appetite, maintain metabolic balance in the body, and improve the functions of lungs and blood vessels. Chinese medicine has always said that "white goes into the lungs." Goat milk "smells sweet and warm", which has the functions of nourishing yin, nourishing stomach, tonifying kidney and nourishing yin and moistening lung. Meng Xian, a famous health care scientist in the Tang Dynasty, recorded in "Herbal Medicine for Dietotherapy" that goat milk has the good effects of "treating fatigue, benefiting vital energy, nourishing lung and kidney, and harmonizing small intestine" ... tonifying kidney and kidney, and benefiting large intestine ". Modern medical research has proved that goat's milk is also an adjuvant for treating nephritis, which contains anticancer active substances and has a significant auxiliary effect on the prevention and treatment of respiratory diseases such as pneumonia, and is known as "natural antibiotic". Disclaimer: The above content comes from the Internet, and the copyright belongs to the original author. If there is any infringement of your original copyright, please let us know and we will delete the relevant content as soon as possible.