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20 Best Collocations of Yam
The 20 best combinations of yam are walnut, yellow wine, medlar, kidney bean, duck, lotus seed, red date, pumpkin, sparerib, almond, sesame, longan, apple, pork, red bean, tofu, euryale euryales, dried tangerine peel, shiitake mushrooms and cordyceps sinensis.

1, ribs

The fresh taste of yam and the fresh meat of ribs set off each other, and the stewed yam ribs soup is delicious and rich in soup.

2. Pumpkin

The fragrant yam and the sweet waxy pumpkin were combined to make the yam and pumpkin stew, which was rich in taste and good in color, smell and taste.

3. Chinese caterpillar fungus flower

The delicious cordyceps sinensis flowers and the tender taste of Chinese yam complement each other, and the stewed Chinese yam cordyceps sinensis chicken soup is delicious and nutritious.

4. Mushrooms

The delicacy of shiitake mushrooms can be combined with the fragrance of yam, and the yam shiitake mushrooms can be fried, with smooth and tender taste and attractive taste.

5. Tofu

The smoothness of tofu and the delicacy of yam set off each other, and the yam tofu soup was light and delicious, with endless aftertaste.

6. Apple

The yam and apple stew can be made by combining the sweetness of yam with the sweetness and sourness of apple, with unique taste and rich taste levels.