2. Keep the inner pot of the rice cooker in close contact with the heating plate. In order to avoid looseness, it can be rotated several times.
3. Plug in the power of the rice cooker, turn it to the function you need to use, and press it to start cooking.
When the food is cooked, the button of the rice cooker will automatically jump up. Wait 10 minutes before cooking.
5. The rice cooker should be cleaned in time after use to ensure normal use in the later period.
Matters needing attention in the use of rice cookers
1. On the multifunctional rice cooker, find the function of evaporation. Then press the function key to make the light on the side of steamed rice flash, press the reservation key, and you will enter the timing stage, and then adjust the time by the up and down keys.
2. Cooking time is the time set by individuals. If you want to make an appointment to cook, you don't have to press the start button first, then press the appointment button. When the words to be reserved become darker, you can cook, and then press the start button when you are finished.
3. You can wash the rice when cooking, and then let the rice soak in the water for about 15 minutes. When cooking in the future, the cooking time can be shortened, and the cooked rice is very fragrant.
4. If the rice cooker boils during cooking, you can turn off the power for about 10 minutes, and then turn on the power again after the residual heat of the electric heating plate. When the red light goes out and the yellow light goes on, it means that the rice is cooked and you can turn off the power.
5. The multifunctional rice cooker has clear functions and cannot be used as an electric kettle. It is time-consuming and ineffective, and it is easy to damage the rice cooker.
6. The rice cooker needs to be cleaned in time after use, so as not to affect the normal use in the later period.