Eat with high blood pressure: bananas, watermelons, grapes, tomatoes, walnuts, persimmons and peaches.
Eat arteriosclerosis: apples, avocados, walnuts, tomatoes and bananas.
Stroke to eat: apples, persimmons, pineapples, kiwis.
Eat for heart disease: apples, kiwis, pears, watermelons, pineapples, walnuts and bananas.